{"title":"Wine","description":null,"products":[{"product_id":"domaine-henri-naudin-ferrand-2020aoc-hautes-cotes-de-nuits-blanc","title":"Domaine Henri Naudin Ferrand - 2022 AOC Hautes Cotes de Nuits Blanc","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Claire Naudin took over the family estate Domaine Naudin Ferrand in 1994 with her own vision. She is one of those people that was born to make wine, you can taste her sincerity and vision in each bottle. Respectful of the environment and the local ecosystems, she refuses standardisation, leaning on years of craft. VARIETY: Chardonnay REGION: Burgundy, France\"}' data-sheets-userformat='{\"2\":14985,\"3\":{\"1\":0},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":11184810}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Verdana, Arial, Helvetica, sans-serif\",\"16\":9}'\u003eClaire Naudin took over the family estate Domaine Naudin Ferrand in 1994 with her own vision. She is one of those people that was born to make wine, you can taste her sincerity and vision in each bottle. Respectful of the environment and the local ecosystems, she refuses standardisation, leaning on years of craft. \u003c\/span\u003e\u003c\/p\u003e","brand":"Henri Naudin Ferrand","offers":[{"title":"Default Title","offer_id":43974930432253,"sku":"20681","price":89.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Domaine-Henri-Naudin-Ferrand-2020AOC-Hautes-Cotes-de-Nuits-Blanc-Henri-Naudin-Ferrand-Wine.png?v=1778650194"},{"product_id":"chateau-les-mesclances-2023-charmes-rose","title":"Château Les Mesclances - Charmes Rosé","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Located in one of France’s oldest wine-producing regions in Provence, Château Les Mesclances is a winery with deep family history dating back to Roman times. They have always farmed organically and have a light touch with their fruit, making for blushy, fresh and lively wines that are a perfect late lunch accoutrement. VARIETY: Grenache, Syrah, Mourvedre REGION: Provence, France \\n\"}' data-sheets-userformat='{\"2\":14985,\"3\":{\"1\":0},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":11184810}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"12\":0,\"14\":{\"1\":2,\"2\":8421504},\"15\":\"Verdana, Arial, Helvetica, sans-serif\",\"16\":9}'\u003eLocated in one of France’s oldest wine-producing regions in Provence, Château Les Mesclances is a winery with deep family history dating back to Roman times. They have always farmed organically and have a light touch with their fruit, making for blushy, fresh and lively wines that are a perfect late lunch accoutrement. \u003c\/span\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Located in one of France’s oldest wine-producing regions in Provence, Château Les Mesclances is a winery with deep family history dating back to Roman times. They have always farmed organically and have a light touch with their fruit, making for blushy, fresh and lively wines that are a perfect late lunch accoutrement. VARIETY: Grenache, Syrah, Mourvedre REGION: Provence, France \\n\"}' data-sheets-userformat='{\"2\":14985,\"3\":{\"1\":0},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":11184810}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"12\":0,\"14\":{\"1\":2,\"2\":8421504},\"15\":\"Verdana, Arial, Helvetica, sans-serif\",\"16\":9}'\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Château Les Mesclances","offers":[{"title":"Default Title","offer_id":43974932168957,"sku":"3760042710219","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Chateau-Les-Mesclances-2021-Charmes-Rose-Chateau-Les-Mesclances-Wine.png?v=1782875878"},{"product_id":"bertrand-2020-fleurie-coup-de-foudre","title":"Yann Bertrand - 2023 Fleurie Coup d'Foudre","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eYann Bertrand’s philosophy is simple; attain the most beautiful balance possible for the soil, as a soil with good equilibrium will produce a grape that represents the terroir where it is grown. \u003c\/p\u003e\n\u003cp\u003eLes Bertrand is located in a special part of Beaujolais called ‘Grand-pré’. A section that straddles the crus of both Fleurie and Morgon, rich in sandy granitic soil. The estate wines from these appellations are uniquely different even though all the vines are in the same area. The complexity found in the vineyard is demonstrated through these different cuvees.\u003c\/p\u003e\n\u003cp\u003eThe fruit is manually harvested and sorted. In the cellar vinification is cold carbonic and semi carbonic maceration (approximately 30% juice) at 10-12 degrees with natural yeasts in large concrete vats. Bottling is done in Spring according to the moon, all wines are unfined and unfiltered.\u003c\/p\u003e\n\u003cp\u003eThe estate encompasses 9 hectares under vine, 7.5 in production. 2022 marked ten years since Yann took over the estate from his parents. At the beginning of his tenure Yann isolated two parcels (Fleurie Chaos and Morgon Dynamite) and employed biodynamic farming practices only on them. Analysis was done every year, the soils were teeming with life and now all farming at Bertrand is Biodynamic.\u003c\/p\u003e\n\u003cp\u003e2024 is best expressed in Yann’s words\u003cbr\u003eYou know what they say : tradition obliges ! And 2024 is no exception to the rule, since we have been spoiled by hail again ! Yes, you read that right, 9 hailstorms in 12 years, a score worthy of an apocalyptic film. But rest assured, even if Météo-France seems to want to rewrite history, this vintage evokes a beautiful nostalgia for my first years of winemaking, with the white hair that is added to my experience (and no, it is not stress, it is wisdom!). In short, all this to say that I am delighted to offer you a vintage that will take you on a journey through time... without a DeLorean, but almost !\u003c\/p\u003e\n\u003cp\u003e2023, a year with cooler slower ripening gave beautiful fruit. Yields were 60% less due to hailstorms on the 9th and 11th July that wreaked havoc in Fleurie and Morgon.\u003c\/p\u003e\n\u003cp\u003eThis release sees wines from both 2023 and the beginning of 2024. \u003cbr\u003eThe estate cuvees: Beaujolais OH, Fleurie Coup d’Foudre, Fleurie Cuvee du Chaos, Morgon Dynamite and Fleurie Emile. Additionally three negoc wines: Beaujolais Lantignie, Fleurie Phenix, Morgon Iron.\u003cbr\u003eFrom 2 hectares of old vine gamay, 60 years, planted on fine granitic soils. Elevage in 225 litre barrels of 7+ years and demi-muids an additional 11 months aging in bottle prior to release.\u003cbr\u003e \u003cbr\u003eA great vintage for Coup d’Foudre. Strawberry aromas, vivid. There’s structure, and in the glass it develops more substance. Fine tannins weave. Amoro wisps. Black cherries and plums. Sweet spices. Blood orange. Detailed, mineral quivers. Wonderful length. - Liz Carey, Importer. \u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"Default Title","offer_id":43974934331645,"sku":"20349","price":107.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Bertrand-2020-Fleurie-Coup-de-Foudre-Yann-Bertrand-Wine.png?v=1780150189"},{"product_id":"brave-new-wine-2022-mates-lovers","title":"Brave New Wine - 2023 Mates \u0026 Lovers","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"A pioneer of petillant! They’ve been honing this fine fizz for a fair few years now, and it shows .A flirty Pet-Nat made up of Pinot Gris, Chardonnay, Gewurtraminer - clean, crunchy, fun. The kind we like to have. Yoko Mostert and Andries Mostert are the eclectic, fun-loving, rainbow-fanatical couple from Brave New Wine. They seek out fruit from well farmed vineyards that end up being super small amounts, and look after them carefully in their Denmark based vineyard. Honest, idiosyncratic, playful. VARIETY: Pinot Gris, Chardonnay, Gewurtraminer REGION: Denmark, WA ABV:\"}' data-sheets-userformat='{\"2\":6659,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Arial\"}'\u003eA pioneer of petillant! BNW have been honing this fine fizz for a fair few years now, and it shows. A flirty Pet-Nat made up of Pinot Gris, Chardonnay, Gewurtraminer - clean, crunchy, fun. The kind we like to have. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"A pioneer of petillant! They’ve been honing this fine fizz for a fair few years now, and it shows .A flirty Pet-Nat made up of Pinot Gris, Chardonnay, Gewurtraminer - clean, crunchy, fun. The kind we like to have. Yoko Mostert and Andries Mostert are the eclectic, fun-loving, rainbow-fanatical couple from Brave New Wine. They seek out fruit from well farmed vineyards that end up being super small amounts, and look after them carefully in their Denmark based vineyard. Honest, idiosyncratic, playful. VARIETY: Pinot Gris, Chardonnay, Gewurtraminer REGION: Denmark, WA ABV:\"}' data-sheets-userformat='{\"2\":6659,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Arial\"}'\u003eYoko Mostert and Andries Mostert are the eclectic, fun-loving, rainbow-fanatical couple from Brave New Wine. They seek out fruit from well farmed vineyards that end up being super small amounts, and look after them carefully in their Denmark based vineyard. Honest, idiosyncratic, playful. \u003c\/span\u003e\u003c\/p\u003e","brand":"Brave New Wine","offers":[{"title":"Default Title","offer_id":43974936232189,"sku":"20164","price":34.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/BRAVENEW.png?v=1778893686"},{"product_id":"domaine-rolet-cremant-du-jura-nv-1","title":"Domaine Rolet - Cremant du Jura NV","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eDomaine Rolet is a famous producer based in Arbois. Established in 1942, the domaine has risen in prominence in the region and has acquired prime old vine vineyards in the appellations of Arbois and Côtes du Jura.\u003c\/p\u003e\n\u003cp\u003eThis sparkling is dry, fruity, light and gourmet. Fruit forward with aromas of white fruits, and subtle flowers notes, the palate is soft and elegant with beautiful bubbles and charming aromas of citrus fruits and a finish on a brioche flavour.\u003c\/p\u003e\n\u003cp\u003eIt's made from a blend of Chardonnay, Savagnin and Pinot Noir. All hand harvested, the grapes and then pressed, the second fermentation in bottle happens and the wine is aged for 12 months on lees before release. \u003c\/p\u003e\n\u003cp\u003e-Halle Aux Vins, Importer\u003c\/p\u003e","brand":"Domaine Rolet","offers":[{"title":"Default Title","offer_id":43974956187901,"sku":"16742","price":58.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Domaine-Rolet-Cremant-du-Jura-NV-Domaine-Rolet-Wine.png?v=1779848878"},{"product_id":"geyer-wine-co-2022-semillon-muscat","title":"Geyer Wine Co - 2024 Blanc","description":"\u003cp\u003eA Barossa Valley Semillon, Riesling, Pedro, Macabeu, Pecorino, Viognier Blend. Racy but not battery acid… Skinsy but not crazy skinsy…. Aromatic but not blousey…..Frosty Fruits….. but serious. - Dave Geyer, Winemaker. \u003c\/p\u003e","brand":"Geyer Wine Co","offers":[{"title":"Default Title","offer_id":43992380670205,"sku":"19445","price":32.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Geyer-Wine-Co-2022-Semillon-Muscat-Geyer-Wine-Co-Wine.png?v=1780712307"},{"product_id":"christina-netzl-2019-st-laurent","title":"Christina Netzl - 2019 St Laurent","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;There’s something delicate, almost snow-like, when it comes to wines from Austria. Like they’ve been dug up out of the side of a mountain, cooling and crystalline. Harmonious acid, delicate fruit, depth. St. Laurent is a grape you pretty much solely see form this part of the world, it has some Pinot-esque qualities but a tonic like bitterness and bite that makes it very much its own fruit. Christina Netzl has been working in wine her whole life, beginning by helping in her family's vineyards at age 5. Now she's showcasing that lifetime of experience by crafting her own delicious wines. VARIETY: St. Laurent REGION: Austria \u0026quot;}\" data-sheets-userformat='{\"2\":14849,\"3\":{\"1\":0},\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Calibri\",\"16\":11}'\u003eThere’s something delicate, almost snow-like, when it comes to wines from Austria. Like they’ve been dug up out of the side of a mountain, cooling and crystalline. Harmonious acid, delicate fruit, depth. St. Laurent is a grape you pretty much solely see form this part of the world, it has some Pinot-esque qualities but a tonic like bitterness and bite that makes it very much its own fruit. Christina Netzl has been working in wine her whole life, beginning by helping in her family's vineyards at age 5. Now she's showcasing that lifetime of experience by crafting her own delicious wines. \u003c\/span\u003e\u003c\/p\u003e","brand":"Christina Netzl","offers":[{"title":"Default Title","offer_id":43992380965117,"sku":"9006201530019","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Christina-Netzl-2019-St-Laurent-Christina-Netzl-Wine.png?v=1784016877"},{"product_id":"paltrinieri-nv-lambrusco-di-sorbara-radice","title":"Paltrinieri - NV Lambrusco di Sorbara Radice","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eThis wine has made MANY a Lambrusco convert. Nestled amongst the sparklings made by Cantina Paltrinieri is something of a wild oddity - a bone dry, pink, fizzy wine from Emilia-Romagna in the north of Italy. Dusty pale pink\/orange, unfiltered, with notes of citrus, violet, dried cherry, raspberry, stone fruit, and grapefruit. Absolutely perfect as an aperitif. As a digestif. As any-tif. Pet nat lovers will appreciate its fruit and wine lovers will appreciate it (we just know they will). \u003cspan style=\"font-family: Arial; font-size: 13px; white-space: pre-wrap;\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Paltrinieri","offers":[{"title":"Default Title","offer_id":44006868779261,"sku":"8053017310015","price":49.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Paltrinieri-NV-Lambrusco-di-Sorbara-Radice-NV-Paltrinieri-Wine-_1_aacc3126-068f-4d87-8849-77813b44ab83.gif?v=1781835025"},{"product_id":"latta-2022-wild-west","title":"Latta Vino - 2023 Wild West","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eI don’t know if you could fit more varieties in a bottle of wine. Mataro, Grenache, Shiraz, Sangiovese, Nebbiolo, Cabernet Sauvignon, Cabernet Franc, Lagrein, Pinot Noir. Everything he grows! Like the wines of ye olde days, where everything grew together, thrown together, a country style wine. Fresh and crunchy with a satisfying balance between savoury and fruit sweetness. Staple red.\u003c\/p\u003e\n\u003cp\u003eAh, Owen Latta. Truly one of Australia’s hardest working vignerons and with the absolute slew of wines to prove his skin in the game. His wines always afford such poise, such energy, such purpose. Being able to show your winemaking skill and also the best of the fruit is a hard skill to balance, but he does it in spades. He is one of Australia’s finest young winemakers.\u003c\/p\u003e\n\u003cp\u003eA slice of each vineyard site for everyone, the everyday wine, the bistro blend, the luncheon wine, the all purpose wine for all occasions… BBQ gatherings to solo tv bingeing.\u003c\/p\u003e","brand":"Latta Vino","offers":[{"title":"Default Title","offer_id":44016746266877,"sku":"20050","price":32.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Check_latta.png?v=1780635333"},{"product_id":"champagne-fleury-blanc-de-noirs-brut","title":"Champagne Fleury - Blanc de Noirs Brut","description":"\u003cp\u003eTheir Blanc de Noirs Brut is 100% Pinot Noir and 110% class. An intense, toasty nose of apple and almond slides into a round and rich palate, with plenty of red berry fruits, biscuit, peach and mineral notes. Dry and long finish, like the lingering melody of your favourite song. Impossibly elegant, and fresh. Such incredible value from a biodynamic pioneer.\u003c\/p\u003e\n\u003cp\u003eThe OG and largest biodynamic Champagne producer, Fleury, is situated in the Côte des Bars in the South of Champagne. Jean-Sébastien Fleury has noted that they were the first Champagne producers using biodynamics, at the hands of his father, Jean-Pierre, back in the day. His interest in sustainable wine growing began in the 1970s when he tried using manual tilling and composting (instead of herbicides and synthetic fertilisers). In 1992 he converted his entire 15 hectare vineyard holdings to biodynamics. Recently, two producers in the same village of Courteron were so impressed by the benefits of biodynamics that they have converted, bringing the total to some 30 hectares in this village!\u003c\/p\u003e","brand":"Champagne Fleury","offers":[{"title":"Default Title","offer_id":44038615400701,"sku":"14635","price":150.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Champagne_Fleury_-_Blanc_de_Noirs_Brut.png?v=1781076378"},{"product_id":"domaine-henri-naudin-ferrand-2021-aoc-hautes-cotes-de-nuits-rouge","title":"Domaine Henri Naudin Ferrand - 2023 AOC Hautes Cotes de Nuits Rouge","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eDeep, dark, elegant Pinot Noir from the Northern part of Burgundian slope. Violet in colour - subtle oak hugs the fruit rather than swallows it, silky and soft. Like a black cat disappearing around the corner. Claire leaves the grapes macerated during 13 days, fermenting spontaneously, then aged in small oak barrels for 12 months with 20% new oak. Claire Naudin took over the family estate Domaine Naudin Ferrand in 1994 with her own vision. She is one of those people that was born to make wine, you can taste her sincerity and vision in each bottle. Respectful of the environment and the local ecosystems, she refuses standardization, leaning on years of craft. \u003c\/p\u003e","brand":"Henri Naudin Ferrand","offers":[{"title":"Default Title","offer_id":44111024128253,"sku":"21409","price":99.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Domaine-Henri-Naudin-Ferrand-2021-AOC-Hautes-Cotes-de-Nuits-Rouge-Henri-Naudin-Ferrand-Wine.png?v=1778650199"},{"product_id":"koerner-2023-pigato-vermentino","title":"Koerner - 2023 'Pigato' Vermentino","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eThe 2023 vintage is our 10th release of this wine and because of the cool and late growing season we think it is the best yet! On the eye the wine is pale orange and has a slight haze to it. The nose is spectacular, so pure and fresh. Pineapple, passion fruit and mango jump from the glass. On the palate straight away you get a soft, silky mouthfeel, with a nice tension and energy. Orange and mango combined with subtle ginger characters lead the way into beautifully balanced gentle tannin and phenolic. In our eyes this is everything we have set out to achieve since starting to make this wine in 2014. – Damo Koerner, Winemaker. \u003c\/p\u003e","brand":"Koerner","offers":[{"title":"Default Title","offer_id":44169434169597,"sku":"21464","price":38.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Koerner-2023-Pigato-Vermentino-Koerner-Wine.png?v=1779963613"},{"product_id":"damien-bureau-2015-la-jeannette-sweet-375ml","title":"Damien Bureau - 2015 'La Jeannette' Sweet 375ml","description":"\u003cp\u003e\u003cspan\u003eThis magnificent juice spent 5 years in an old 600 L foudre. So delicious, sweet palate with complex fresh and dried quince notes, floral notes, earthy wood honey, and more. It is a wine that lived a slow evolution in barrel, and has come out just blissful. Sweet, but then not really sweet on the finish. Tantalising.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe grapes were picked ripe with some Botrytis. Not fortified.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWith a deep respect for nature, they have a homeopathic touch, collecting plants and herbs around the estate to make plant based tea infusions that make the vines healthier and stronger. They let the cycles of the moon decide when to bottle and press, and how long the wines should macerate. Sylvie and Thierry work with only indigenous yeasts and the least amount of intervention possible.\u003c\/span\u003e\u003c\/p\u003e","brand":"Damien Bureau","offers":[{"title":"Default Title","offer_id":44260884545789,"sku":"21826","price":115.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Damien-Bureau-2015-La-Jeannette-Sweet-375ml-Damien-Bureau-Wine.png?v=1775651045"},{"product_id":"mallaluka-2022-amber","title":"Mallaluka - 2025 Amber","description":"\u003cp\u003eA simple, non-complex orange wine that has had a minimum 3 week fermented extraction period on skins. not too tropical, not too savoury, somewhere in between. It’s absolutely begging for the beach, river, park or backyard BBQ in the sun. Drink now or in years to come, but surely you wouldn’t wait that long, nor should you! – Mallaluka\u003c\/p\u003e","brand":"Mallaluka","offers":[{"title":"Default Title","offer_id":44325307810045,"sku":"22015","price":32.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Certain_mallaluka_amber-2025_1.png?v=1780642637"},{"product_id":"sigurd-2022-cabernet-sauvignon","title":"Sigurd - 2022 Cabernet Sauvignon","description":"\u003cp\u003eA vibrant and fresh expression of Cabernet with a profile of tobacco leaf, touch of jalapeño and blackberries. A small percentage of Cabernet Franc and Malbec to round the wine out and add extra layers. With the addition of a little new oak which adds cedary notes. For the Barossa, this Cabernet focuses on freshness and an old school style back from the late eighties. An homage to the classic clarets.\u003c\/p\u003e\n\u003cp\u003eA 10 day ferment in stainless steel fermenters, which is fully destemmed. Fermented in small stainless steel vats are the Malbec and Cabernet Franc. 10% new french oak from centre of France forests produced in the Cognac region, a very light toast as to not impact the fruit, elevage was for about 14 months and then bottled. A small amount of sulfur added just before bottling. The Cabernet is sourced from a small vineyard nearby in Vine Vale with 50 year old vines. Light and fresh with the old vine complexity.\u003c\/p\u003e","brand":"Sigurd","offers":[{"title":"Default Title","offer_id":44338883625213,"sku":"21867","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Sigurd-2022-Cabernet-Sauvignon-Sigurd-Wine.png?v=1784270680"},{"product_id":"somos-2022-igarnacha-amigos","title":"Somos - 2024 Garnacha \u0026 Amigos","description":"\u003cp\u003eMulti is the theme for Somos with this latest cuvée. Multi-regional and multi-varietal. A whole lot of Garnacha, blended with Dolcetto, Mataro, Syrah, Malbec and a touch of Cabernet Franc to boot. The fruit comes from all across South Australia including the Riverland, Adelaide Hills, Langhorne Creek and McLaren Vale. \u003cbr\u003eCouch wine at its best. Classic jubey Grenache backed up with a little spice and crunch from the other varietals. Chill it down. Drink it up. New feel good hit of the summer. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Somos","offers":[{"title":"Default Title","offer_id":44338883723517,"sku":"21854","price":27.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Somos-2022-iGarnacha-Amigos-Somos-Wine.png?v=1783516117"},{"product_id":"mount-edward-2021-pinot-noir","title":"MOUNT EDWARD - 2022 Pinot Noir","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003ePillowy Pinot. Like jumping into a big fluffy bed of red fruit and hot pink florals. Dark herbal note - bay, thyme. Yum. Central Otago is where our eyes should gaze if we are looking for new Pinot alternatives to the increasingly inaccessible Burgundy. Duncan Forsyth and John Buchanan saw the potential years ago, establishing their Mount Edward winery in 1997. The region is a mountainscape, ancient soils, soft clean air and sprawling sunny days - near perfect vine conditions. Duncan and Anna Riederer create wines that have been certified organic but they experiment with more intensive, sustainable systems. They make everything from Grüner Veltliner to Vermouth, but the Rieslings and Pinot are where the personality shines most true. \u003c\/p\u003e","brand":"MOUNT EDWARD","offers":[{"title":"Default Title","offer_id":44338883821821,"sku":"98754","price":70.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Mount-Edward-2021-Pinot-Noir-MOUNT-EDWARD-Wine.png?v=1779513627"},{"product_id":"somos-2023-ifiano-amigos","title":"Somos - 2024 iFiano \u0026 Amigos","description":"\u003cp\u003eThis is a cool and fresh little white! The Fiano is the backbone of the wine, giving it tons of stone fruit and nectarines, the Pecorino adds a lovely line of acid and citrus notes, and the Pinot Gris adds a bit of texture and ties the whole thing together. The two main components in this wine really mesh well together, like two luchadores hugging in the air. Tons of interest and incredibly high drinkability. \u003c\/p\u003e","brand":"Somos","offers":[{"title":"Default Title","offer_id":44338887131389,"sku":"21853","price":27.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Somos-2023-iFiano-Amigos-Somos-Wine.png?v=1783483852"},{"product_id":"latta-2022-jurassique-blanc-chardonnay","title":"Latta - 2024 Jurassique Blanc Chardonnay","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eHard to believe that it’s 10 years of producing wine under Latta this year… it still only feels like yesterday I was tinkering around with little wine projects in the cellar (not much has changed.) I Cant wait to open up a bunch of back vintage verticals, especially excited about the jurassique cuvées! it’ll be a treat to see where these wines are currently sitting \u0026amp; working out where they’re going next. \u003c\/p\u003e\n\u003cp\u003eMany people mention that our chardonnay (eastern peake) sometimes leans towards those styles, I guess you could say there has been inspiration from the Jura \u0026amp; left wing burgundy producers as well as all the ones in the middle. I just like textured whites, lees contact, great natural acidity, low sulphur, sometimes salty vinous wines, with a hint of good oxidative characters, sometimes boundary pushing, things that don’t make sense but do make good sense… if you know what I mean. \u003c\/p\u003e\n\u003cp\u003eThe fruit for this wine is grown on lovely red volcanic soils down in Tarrington (Not jurassique soils) in far south western Victoria at the Laceys vineyard which is 210m elevation.\u003c\/p\u003e\n\u003cp\u003eChardonnay was harvested at just over 12 baumé, whole bunch pressed on a long slow cycle in the pneumatic press, transferred to 228 \u0026amp; 300L French \u0026amp; Austrian casks, indigenous yeasts, again this season I decided to keep my barrels topped up on a more relaxed schedule to gaining some oxidative\/texture. 12 months in barrel full malo, full lees contact with no interference, once racked from barrel it spends a further 2 months resting in tank prior to estate bottling. - Owen Latta, Winemaker. \u003c\/p\u003e","brand":"Latta Vino","offers":[{"title":"Default Title","offer_id":44440957190397,"sku":"22226","price":61.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Latta-2022-Jurassique-Blanc-Chardonnay-Latta-Vino-Wine.png?v=1779853623"},{"product_id":"raica-2022-babbullicas","title":"Raica - 2022 Babbullicas","description":"\u003cp\u003eFrizzante! All from Vermentino. First fermented in stainless then in bottle with a bit of must from the previous year. Perfect blend of cirtus and herbs. Elegant bubbles, with depth. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe minds of Euengio Bocchino and Cinzia Pelazza have combined to give us Raìca! These native Piedmont vignerons have hopped on a boat and headed south to Sardinia. They purchased a small vineyard, a stones throw from the beach on the highest elevation on the island. Everything is grown on sand and schist, with a tremendous salinity that only leaves you wanting more. By choosing this location they are able to showcase indigenous varieties in their purest Sardinian form.\u003c\/span\u003e\u003c\/p\u003e","brand":"Raica","offers":[{"title":"Default Title","offer_id":44508895445245,"sku":"22469","price":56.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Raica-2022-Babbullicas-Raica-Wine.png?v=1783998387"},{"product_id":"saltfleet-2022-mataro","title":"Saltfleet - 2022 Mataro","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eGrown by the Perkins family on the border of Sellick's Hill and Willunga. Selective harvest, 100% destemmed, gentle pressing, 10 months in older French oak. The whole berry ferment results in a deep ruby colour and a complex aroma featuring notes of dark fruits with earthy undertones. Full bodied and rich on the palate, with flavours of black cherry, plum and dried herbs. A complex but subtle spice finish.\u003c\/p\u003e\n\u003cp\u003e-Maker's note-\u003c\/p\u003e","brand":"Saltfleet","offers":[{"title":"Default Title","offer_id":44508896002301,"sku":"22468","price":43.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Saltfleet-2022-Mataro-Saltfleet-Wine.png?v=1778650200"},{"product_id":"pichot-2021-vouvray-brut","title":"Pichot - NV Vouvray Brut","description":"\u003cp\u003e\u003cspan\u003eA very fresh and complex sparkling Vouvray aged on its lees up to 4 years until disgorgement. Intense Chenin flavours, very fresh, drinking well now. - Vintage \u0026amp; Vine, Importer. \u003c\/span\u003e\u003c\/p\u003e","brand":"Pichot","offers":[{"title":"Default Title","offer_id":44508896428285,"sku":"3554415555558","price":45.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Pichot-2021-Vouvray-Brut-Pichot-Wine.png?v=1783477597"},{"product_id":"umani-ronchi-2022-montepulciano-dabruzzo-doc-podere","title":"Umani Ronchi - 2024 Montepulciano d'Abruzzo DOC ‘Podere’","description":"\u003cp\u003eFirst made in 1977, this entry level Montepulciano is the ultimate value ‘pizza wine’, although it goes with just about anything. Highlighting the varietal characteristics (plum and morello cherry) with freshness (no oak), the result is a pleasing and versatile easy-to-drink wine.\u003c\/p\u003e\n\u003cp\u003eThe Bernetti family, proprietors of Umani Ronchi, have led the quality revolution of the Marches’ indigenous variety, Verdicchio. Based near Ancona on the eastern coast of central Italy, the vine has flourished in the mild climate, favoured by hilly terrain, long hours of sunshine, cool nights and moderating sea breezes from the Adriatic. The Bernetti’s own over 200 hectares of prime vineyards in the Marche (110 in Verdicchio Classico and 60 in Rosso Conero) and Abruzzo (30 in the prestigious ‘Colline Teramane’, the region’s first DOCG appellation). Leading Piedmontese Oenologist Beppe Caviola heads the oenological team, having received a healthy legacy from retired consultant and Italy’s greatest winemaker, Giacomo Tachis. - Trembath \u0026amp; Taylor - Importer.\u003c\/p\u003e","brand":"Umani Ronchi","offers":[{"title":"Default Title","offer_id":44653122846973,"sku":"8032853729519","price":27.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Umani-Ronchi-2022-Montepulciano-dAbruzzo-DOC-Podere-Umani-Ronchi-Wine.png?v=1783848525"},{"product_id":"geyer-wine-co-2022-skins-riesling","title":"Geyer Wine Co - 2022 'Skins' Riesling","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eElevated at 300m asl, this vineyard was planted in the early 2000’s by an old Italian fellow searching out the perfect place to grow his own grapes and wine label. Planted in several parcels nestled onto a gentle West facing slope, these vines have their roots down in sandy soils over decomposing granite and quartz ridges. It’s the far eastern side of Eden Valley Region and therefore is much lower in rainfall, colder and generally more harsh a climate. This vineyard breeds resilient vines producing some amazing, acid driven and perfumed wines. Farmed organically, though not certified...\u003cbr\u003eHand harvested with 50% of the Riesling destemmed and 50% left wholebunch in a single ferment. This was left to naturally ferment through both primary and secondary fermentation on stems for 3 weeks with minimal plunging. Post ferment it was pressed into an aged in neutral French Puncheons for 12 months, its was racked into stainless and allowed to settle for two months prior to bottling. At bottling there was 20ppm sulphur added and zero fining or filtration. - Dave Geyer, Winemaker.\u003c\/p\u003e","brand":"Geyer Wine Co","offers":[{"title":"Default Title","offer_id":44710794035453,"sku":"22593","price":39.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Geyer-Wine-Co-2022-Skins-Riesling-Geyer-Wine-Co-Wine.png?v=1782965786"},{"product_id":"orange-wine-trio","title":"Orange Wine Trio","description":"\u003cp\u003eThree oranges are better than one! Daytime, night time, anytime. More skin contact than you've had in ages. A trio for orange lovers or learners.\u003c\/p\u003e\n\u003cp\u003eItalian Plastic - Golden\u003cbr\u003eThe Other Right - 2024 Kizuna\u003cbr\u003eUnico Zelo - 2023 Esoterico\u003c\/p\u003e","brand":"Mixed Packs","offers":[{"title":"Default Title","offer_id":44800567574781,"sku":"22715","price":82.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/OrangeWineTrio_cab769fe-4d75-4af7-9d3c-6987be00237e.png?v=1784198872"},{"product_id":"jumping-juice-2023-orange","title":"Jumping Juice - 2025 Orange","description":"\u003cp class=\"p1\"\u003eVermentino, Muscat Petit Grains and Zibbibo, from The Riverland, South Australia. Fruit is all grown on sandy soils over limestone.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003eThe grapes are harvested within a week of each other and added to the same tank for an extended co-fermentation. Destemmed on arrival then crushed and fermented on skins for 6 weeks with native yeasts.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eWe love orange wine and after years of trial and error, we’re thrilled to be making our own expression. We want the wine to jump from the glass in the freshest possible way, with plenty of bright flowers, zesty citrus and tension on the palate. it’s taken time to find the vineyards that best suit our style and to perfect our technique in the winery. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCurrently undergoing a renaissance, The Riverland is possibly one of the most exciting regions in Australia right now. Initially established as soldier settlements after the world wars, it is now home to some seriously old vines, history and culture. - Patrick Sullivan and Xavier Goodridge, Winemakers.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Jumping Juice","offers":[{"title":"Default Title","offer_id":44825040191741,"sku":"726436177078","price":31.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Jumping-Juice-2023-Orange-Jumping-Juice-Wine.png?v=1781851200"},{"product_id":"occhipinti-2019-grotte-alte","title":"Occhipinti - 2019 Grotte Alte","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;A very clear vision of Arianna Occhipinti's pure and mesmerising style. Grotte Alte glimmers with fresh cherry, raspberry, wild roses, balsamic and a hint of familiar, yet faraway, red earth. Nero d'Avola and Frappato in equal parts make for a pleasantly lean wine with all those aromas, enough texture and richness to allow for a long, silky finish. Oh Arianna. The veritable princess of Sicilia. From great genes (her uncle is Giusto Occhipinti of COS) she has carved her own formidable reputation within the global wine industry, a champion of biodynamic viticulture, her wines are enchanting. Vittoria, and the greater wine landscape of Sicily, is indebted to her journey and inevitable legacy. VARIETY: Frappato, Nero d’Avola REGION: Sicily, Italy. ABV:\u0026quot;}\" data-sheets-userformat='{\"2\":14851,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Arial\",\"16\":12}'\u003eA very clear vision of Arianna Occhipinti's pure and mesmerising style. Grotte Alte glimmers with fresh cherry, raspberry, wild roses, balsamic and a hint of familiar, yet faraway, red earth. Nero d'Avola and Frappato in equal parts make for a pleasantly lean wine with all those aromas, enough texture and richness to allow for a long, silky finish. Oh Arianna. The veritable princess of Sicilia. From great genes (her uncle is Giusto Occhipinti of COS) she has carved her own formidable reputation within the global wine industry, a champion of biodynamic viticulture, her wines are enchanting. Vittoria, and the greater wine landscape of Sicily, is indebted to her journey and inevitable legacy. \u003c\/span\u003e\u003c\/p\u003e","brand":"Occhipinti","offers":[{"title":"Default Title","offer_id":44920620089597,"sku":"22793","price":171.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Occhipinti-2019-Grotte-Alte-Occhipinti-Wine.png?v=1781159437"},{"product_id":"palloncino-2023-prosecco","title":"Palloncino - 2025 Prosecco","description":"\u003cp\u003eAptly named after the ‘bang' or 'pop’ of a balloon, this fizzy ticks every box. The wine is crafted from a Glera clone from Northern Italy planted in the Murray Darling – a region similar in climate to that of Northern Italy, allowing Mediterranean varietals to thrive. Set in the deep sandy loam soils, the vines are irrigated from the pure waters of the Murray River which results in a clean expression of the Glera varietal. Fruit was harvested early and wild fermented to produce a crisp and refreshing bubbly. Apple and citrus notes abound. Simple, fresh and easy drinking. Tick tick tick.\u003c\/p\u003e","brand":"Palloncino Prosecco","offers":[{"title":"Default Title","offer_id":45087128060157,"sku":"22862","price":24.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Palloncino-2023-Prosecco-Palloncino-Prosecco-Wine.png?v=1779502159"},{"product_id":"koerner-2022-the-clare-red-blend","title":"Koerner - 2023 'The Clare' Red Blend","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e65% Cabernet Sauvignon, 11% Cabernet Franc, 11% Grenache, 7% Malbec, 4% Carignan \u0026amp; 2% Sciacarello from the Vivian, Parish and Gullyview Vineyards. All hand harvested and sorted in vineyard, destemm retaining ~ 50% whole berries and no whole bunch. Naturally fermented in open top steel fermenters, hand plunged twice daily and on skins for two weeks. Bordeaux varieties made in a Loire style - vibrant, bright fruits \u0026amp; soft tannins. Damo Koerner, Winemaker. \u003c\/p\u003e","brand":"Koerner","offers":[{"title":"Default Title","offer_id":45087128289533,"sku":"22852","price":43.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Koerner-2022-The-Clare-Red-Blend-Koerner-Wine.png?v=1783297449"},{"product_id":"jeff-carrel-2023-morillon-blanc","title":"Jeff Carrel - 2023 Morillon Blanc","description":"\u003cp\u003eIt's simple, if you're a big fan of a buttery Chardy you're going to fall in love with Jeff Carrel's Morillon Blanc (the original name for Chardonnay!) Well-rounded and rich, with a ripe, dense, almost fatty matter, and an acidity which balances and refreshes the whole. Clear and finely astringent, with an ever present mature fruit, hints of toasted bread, a touch of butter and vanilla. - Ludovic Deloche, Importer. \u003c\/p\u003e","brand":"Jeff Carrel","offers":[{"title":"Default Title","offer_id":45174075457789,"sku":"22843","price":43.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Jeff-Carrel-2022-Morillon-Blanc-Jeff-Carrel-Wine.png?v=1783516007"},{"product_id":"smallfry-2021-vine-vale-shiraz","title":"Smallfry - 2021 Vine Vale Shiraz","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eMade from fruit sourced from the Vine Vale subregion of the Barossa Valley. This wine reflects the characters of the Solodized Solodnetz soil series in which it was grown. An elegant, spicy nose with developed, ripe, juniper berry characters and firm grainy tannins in the mouth. Very much a food orientated style, maturation in seasoned oak has integrated flavours without overpowering them. Dark plums, Cigar box and Cinnamon bark. Initial fruit sweetness balanced by grainy tannins and fresh acidity. We love it with osso bucco and celeriac mash. Suzi and Wayne, Winemakers. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Smallfry","offers":[{"title":"Default Title","offer_id":45271282942205,"sku":"22989","price":43.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Smallfry-2021-Vine-Vale-Shiraz-Smallfry-Wine.png?v=1782983402"},{"product_id":"lini-910-nv-lambrusco-rosso-igt-lambrusca","title":"Lini 910 - NV Lambrusco Rosso IGT ‘Lambrusca’","description":"\u003cp\u003eA true Lambrusco, made from local, ancient varieties. Gentle spritz, inky purple hues spilling out with subtle foam. Blackberries, mulberries, plums and black licorice. Dry and aperitif friendly. The Lini family have been making Lambrusco in Emilia Romagna since 1910. Most families in the region making the good stuff have been doing it for generations. \u003cspan\u003e- Trembath \u0026amp; Taylor, Importer. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: Arial; font-size: 13px; white-space: pre-wrap;\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Lini 910","offers":[{"title":"Default Title","offer_id":45271285858557,"sku":"16833","price":34.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Lini-910-NV-Lambrusco-Rosso-IGT-Lambrusca-Lini-910-Wine.png?v=1778490896"},{"product_id":"william-downie-2023-cathedral","title":"William Downie - 2025 Cathedral","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eAnother classic from Bill. Lighter than previous years, but still maintains tremendous structure and depth. Chill it down or not, you must visit the Cathedral every sunny Sunday. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"William Downie","offers":[{"title":"Default Title","offer_id":45271287693565,"sku":"781005731211","price":37.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-William-Downie-2023-Cathedral-William-Downie-Wine.png?v=1782292189"},{"product_id":"grosset-2023-polish-hill-riesling","title":"Grosset - 2025 ‘Polish Hill’ Riesling","description":"\u003cp\u003eThis surprises with its almost riotous aromatics. Delightful floral aromas with hints of lime juice and beeswax - though it's white flowers that dominate. It's almost joyful or playful. On the palate, tight, fine and intense; a pure and unevolved thread of lime juice at its core. It has depth of flavour and intensity in its infancy with the suggestion that these will become hallmarks of the aged wine. And the aromatics! Cellar? ‘As long as you like’ says Jeff – up to 25 years, or drink now. Produced from riesling grown at the Grosset Polish Hill Vineyard, an A-Grade Certified Organic and Biodynamic (ACO) vineyard. - Jeff Grosset, Winemaker. \u003c\/p\u003e","brand":"Grosset","offers":[{"title":"Default Title","offer_id":45314217967869,"sku":"9332233001358","price":88.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Grosset-2023-Polish-Hill-Riesling-Grosset-Wine.png?v=1779849186"},{"product_id":"cullen-wines-2021-diana-madeline","title":"Cullen Wines - 2020 Diana Madeline","description":"\u003cp\u003eThe 2020 Diana Madeline vintage was hot and dry. For the old block cabernet sauvignon vines these drought like conditions resulted in the vines producing small berries, and hence the vines were low yielding – .i.e. bunch numbers were average but with low berry weight. This produced a wine of elegance, balance and perfume… effortless.\u003c\/p\u003e\n\u003cp\u003eClosed tanks, open fermenters, barrels and amphora were all used in the fermentation process, and the period of skin contact time lasted from 10 to 99 days depending on the batch of wine.\u003c\/p\u003e\n\u003cp\u003eNo additions of yeast, acid, or malolactic acid were made to this wine - Vanya Cullen, Winemaker. \u003c\/p\u003e","brand":"Cullen Wines","offers":[{"title":"Default Title","offer_id":45314218197245,"sku":"9320859000077","price":195.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Cullen-Wines-2021-Diana-Madeline-Cullen-Wines-Wine.png?v=1779500060"},{"product_id":"giovanni-armani-giorgio-2023-rosato-dellamore","title":"Giovanni Armani Giorgio - 2024 Rosato dell'Amore","description":"\u003cp\u003eSomewhat perturbed by the scratching of cigarette butts at his feet whilst pacing the shallows, Giovanni looked up with a perplexing gaze towards Vesuvius from Mappatella Beach. If only some harmony could exist between the paradox of the uptight and fastidious northerners and the chaotic and vibrant southerners.\u003cbr\u003eNebbiolo and Aglianico (and Sangiovese) rosato, a visceral medley of passion, indulgence, tradition and innovation. - Steve and Carlo, Winemakers. \u003c\/p\u003e","brand":"Giovanni Armani Giorgio","offers":[{"title":"Default Title","offer_id":45397319254269,"sku":"23074","price":35.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/IMG_00040.png?v=1779337121"},{"product_id":"lamoresca-2022-rosso","title":"Lamoresca - 2022 Rosso","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Raw and edgy, fun for those seeking a challenge. Enriching and lively with cooked fruit and dark cherries. Mocha-latte, river rock and sea botanicals. A ride. You might have tried the wines before but this is the new vintage, pazow! Azienda agricola Lamoresca” is a really small farm in the heart of Sicily. They grow olive trees and 4 hectares of vineyard. The farm is named after an ancient type of olive called Morseca, that grows on their farm. Simply, like everyone we like to buy wine from, they let nature do its work in the field and in the cellar. It’s the only way to make something really honest. VARIETY: Grenache, Nero d’Avola, Frappato REGION: Sicily, Italy ABV:\"}' data-sheets-userformat='{\"2\":14915,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"9\":0,\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Calibri\",\"16\":11}'\u003eRaw and edgy, fun for those seeking a challenge. Enriching and lively with cooked fruit and dark cherries. Mocha-latte, river rock and sea botanicals. A ride. You might have tried the wines before but this is the new vintage, pazow! A plump, charming \u003cspan\u003ered blend of Frappato, Nero d'Avola and Grenache.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Raw and edgy, fun for those seeking a challenge. Enriching and lively with cooked fruit and dark cherries. Mocha-latte, river rock and sea botanicals. A ride. You might have tried the wines before but this is the new vintage, pazow! Azienda agricola Lamoresca” is a really small farm in the heart of Sicily. They grow olive trees and 4 hectares of vineyard. The farm is named after an ancient type of olive called Morseca, that grows on their farm. Simply, like everyone we like to buy wine from, they let nature do its work in the field and in the cellar. It’s the only way to make something really honest. VARIETY: Grenache, Nero d’Avola, Frappato REGION: Sicily, Italy ABV:\"}' data-sheets-userformat='{\"2\":14915,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"9\":0,\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Calibri\",\"16\":11}'\u003eAzienda agricola Lamoresca is a really small farm in the heart of Sicily. They grow olive trees and 4 hectares of vineyard. The farm is named after an ancient type of olive called Morseca, that grows on their farm. Simply, like everyone we like to buy wine from, they let nature do its work in the field and in the cellar. It’s the only way to make something really honest. \u003c\/span\u003e\u003c\/p\u003e","brand":"Lamoresca","offers":[{"title":"Default Title","offer_id":45418733830397,"sku":"23456789678","price":64.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Lamoresca-2022-Rosso-Lamoresca-Wine.png?v=1783059307"},{"product_id":"bertrand-delespierre-nv-enfant-de-la-montagne-extra-brut","title":"Bertrand Delespierre - NV Enfant De La Montagne '' Extra Brut\"","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eBorn from the union of two grape growers ‘children, Champagne Bertrand-Delespierre was created in 1980 by Chantal Delespierre and Didier Bertrand. Now at the helm are their children Adrien and Clémence. Independent, they manage all the steps from the culture of the vines to the selling of their bottles. The winery is located in Chamery, in the Montagne de Reims, between Reims and Epernay. Their vines are planted in four villages: Chamery, Ecueil, Villedommange and Montbré, which are all classified Premier Cru. The lots of made up of the 3 main grape varities: • Pinot Noir - 45% • Chardonnay - 30% • Meunier - 25%. They extends over 10 hectares and have more than 60 plots with an average age of 30 years. The vineyards are farmed sustainably planting cover crops and overturning the soils. They aim is to treat only with organic products, but may spray if needed, depending on the vintage conditions. Everything begins with respect for the terroir and evolving with the vines. In the winery, all wild ferments and the use a traditional Champagne press. Part of their ferments are carried out in demi-muids (600 L barrels) and part in stainless and enamelled steel tanks. The different vessels allow them to find the balance between freshness and openness. No malo is carried out in the base wine but they can trigger naturally on the reserve wines. The aging is about 4 years minimum on lees in our cellars and much longer on their vintage wines. - Ludovic Deloche, Importer. \u003c\/p\u003e","brand":"Bertrand Delespierre","offers":[{"title":"Default Title","offer_id":45450405052669,"sku":"23109","price":126.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/BERTRAND.png?v=1784176508"},{"product_id":"monastero-suore-cistercensi-2022-coenobium","title":"Monastero Suore Cistercensi - 2024 Coenobium","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cdiv class=\"description\"\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"How do you begin to describe a wine that is guided to the glass by angels? The “Nun” wine as our customer base loves to call it, has enchanted the palates of many. Soft, tea like, glamorous. Led by Adriana and Fabiola this convent of over 80 Cistercian nuns has been organically farming their five hectares of vines in Vitorchiano, Lazio, since the early nineties, but it wasn’t until Giampiero Bea began advising them in the early 2000’s that their wines gained a larger audience. Even before Giampiero began helping them gently refine their approach and commercialise their wines, they were making frank, as-is wines produced with almost no technology. In a region rife with highly controlled, highly sulfured concoctions, here was a wine of real character, an unadorned expression of healthy grapes grown in a fascinating volcanic-soiled terroir. Bring it Lazio! The winery is nothing more than a toolshed packed to the gills with old steel tanks, fibreglass containers of various sizes, and glass demijohns tucked here and there—proving yet again that it takes the barest minimum to produce a wine of character and truth. VARIETY: Trebbiano, Malvasia, Vermentino REGION: Lazio, Italy ABV:\"}' data-sheets-userformat='{\"2\":14851,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Arial\",\"16\":12}'\u003eHow do you begin to describe a wine that is guided to the glass by angels? The “Nun” wine as it is fondly called by devotees, has enchanted the palates of many. Soft, tea like, glamorous. A million textures. Be patient with it in the glass; it unfolds slowly, grippingly. Heaven.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"How do you begin to describe a wine that is guided to the glass by angels? The “Nun” wine as our customer base loves to call it, has enchanted the palates of many. Soft, tea like, glamorous. Led by Adriana and Fabiola this convent of over 80 Cistercian nuns has been organically farming their five hectares of vines in Vitorchiano, Lazio, since the early nineties, but it wasn’t until Giampiero Bea began advising them in the early 2000’s that their wines gained a larger audience. Even before Giampiero began helping them gently refine their approach and commercialise their wines, they were making frank, as-is wines produced with almost no technology. In a region rife with highly controlled, highly sulfured concoctions, here was a wine of real character, an unadorned expression of healthy grapes grown in a fascinating volcanic-soiled terroir. Bring it Lazio! The winery is nothing more than a toolshed packed to the gills with old steel tanks, fibreglass containers of various sizes, and glass demijohns tucked here and there—proving yet again that it takes the barest minimum to produce a wine of character and truth. VARIETY: Trebbiano, Malvasia, Vermentino REGION: Lazio, Italy ABV:\"}' data-sheets-userformat='{\"2\":14851,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Arial\",\"16\":12}'\u003eLed by Adriana and Fabiola this convent of over 80 Cistercian nuns has been organically farming their five hectares of vines in Vitorchiano, Lazio, since the early nineties, but it wasn’t until Giampiero Bea began advising them in the early 2000’s that their wines gained a larger audience. Even before Giampiero began helping them gently refine their approach and commercialise their wines, they were making frank, as-is wines produced with almost no technology. In a region rife with highly controlled, highly sulfured concoctions, here was a wine of real character, an unadorned expression of healthy grapes grown in a fascinating volcanic-soiled terroir. Bring it Lazio! The winery is nothing more than a toolshed packed to the gills with old steel tanks, fibreglass containers of various sizes, and glass demijohns tucked here and there—proving yet again that it takes the barest minimum to produce a wine of character and truth. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"tag-wrapper js-track-tags\"\u003e\u003c\/div\u003e","brand":"Monasteri Suore Cistercensi","offers":[{"title":"Default Title","offer_id":45450405839101,"sku":"23121","price":53.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Monastero-Suore-Cistercensi-2022-Coenobium-Monasteri-Suore-Cistercensi-Wine.png?v=1779868770"},{"product_id":"monastero-suore-vitorchiano-2022-benedic","title":"Monastero Suore Vitorchiano - 2024 Benedic","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cdiv class=\"description\"\u003e\n\u003cp\u003eHow do you begin to describe a wine that is guided to the glass by angels? Sangiovese and Ciliegiolo together, with precious handfuls of Merlot. Benedic is always pale, translucent, barely there, but bursts through the world like light through a stained glass window. Balsamico, macerated cherries, black tea and capsin.\u003c\/p\u003e\n\u003cp\u003eLed by Adriana and Fabiola, this convent of over 80 Cistercian nuns has been organically farming their five hectares of vines in Vitorchiano, Lazio, since the early nineties, but it wasn’t until Giampiero Bea began advising them in the early 2000’s that their wines gained a larger audience. Even before Giampiero began helping them gently refine their approach and commercialise their wines, they were making frank, as-is wines produced with almost no technology. In a region rife with highly controlled, highly sulfured concoctions, here was a wine of real character, an unadorned expression of healthy grapes grown in a fascinating volcanic-soiled terroir. Bring it Lazio! The winery is nothing more than a toolshed packed to the gills with old steel tanks, fibreglass containers of various sizes, and glass demijohns tucked here and there—proving yet again that it takes the barest minimum to produce a wine of character and truth.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"tag-wrapper js-track-tags\"\u003e\u003c\/div\u003e","brand":"Monasteri Suore Cistercensi","offers":[{"title":"Default Title","offer_id":45450405904637,"sku":"23123","price":60.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Monastero-Suore-Vitorchiano-2022-Benedic-Monasteri-Suore-Cistercensi-Wine.png?v=1779854243"},{"product_id":"sailor-seeks-horse-2022-estate-pinor-noir","title":"Sailor Seeks Horse - 2024 Estate Pinot Noir","description":"\u003cp\u003eWarm, dry year with yields at 2t\/ha. Mainly D2V6 \u0026amp; D5V12 clones, wild ferments, 12 months in barrel, 5% whole bunch, 16% new oak, unfined. High toned spice, drunken cherry, weight, structure, sap. - Sailor Seeks Horse.\u003c\/p\u003e","brand":"Sailor Seeks Horse","offers":[{"title":"Default Title","offer_id":45494386753789,"sku":"283734","price":82.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Sailor-Seeks-Horse-2022-Estate-Pinor-Noir-Sailor-Seeks-Horse-Wine.png?v=1778050026"},{"product_id":"momento-mori-2022-staring-at-the-sun","title":"Momento Mori - 2023 Staring at the Sun","description":"\u003cp\u003eThis is always the most anticipated release of the year for us. And, with good reason. 'Staring at the Sun' is what you might call the flagship wine (for want of a better term), it was the first wine released (2015) under Momento Mori Wines \u0026amp; has gained somewhat of a cult following in Australia \u0026amp; abroad.\u003c\/p\u003e\n\u003cp\u003eI started making wine on a quest to make wines precisely like this one. And now after having 9 years to refine \u0026amp; hone this wine it is stylistically shining! The blend is relatively the same each year \u0026amp; includes Fiano, Vermentino and Moscato Giallo, although amounts are adjusted to suit the vintage. The 2022 is comprised of 45% Vermentino, 45% Fiano \u0026amp; 10% Moscato Giallo.\u003c\/p\u003e\n\u003cp\u003eAll are fermented separately in stainless for varying time on skins. Each variety is then pressed back to stainless \u0026amp; left to rest on gross lees over the winter (also in stainless) before gravity racking, assembling the final blend \u0026amp; then bottling in early summer.\u003c\/p\u003e\n\u003cp\u003eThe 2022 rendition of this cuvée’ is along the same lines as the 2021. The wine sits at 12% ALC \u0026amp; is medium bodied with great texture. It is pure, clean \u0026amp; has great tension\/energy without lacking any of its usual character or charm. The 2022 was a great growing season for skin contact wines \u0026amp; it really shows in this cuvée. - Dane Johns, Winemaker.\u003c\/p\u003e","brand":"MOMENTO MORI","offers":[{"title":"Default Title","offer_id":45560453300477,"sku":"23272","price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/MOMENTOMORI-STARINGATTHESUN.png?v=1784172750"},{"product_id":"momento-mori-2023-fistful-of-flowers","title":"Momento Mori - 2024 Fistful of Flowers","description":"\u003cp\u003eNew Zealander Dane Johns started his career in wine working for Bill Downie in Gippsland, later discovering a slew of organic growers working with Italian varieties. Fiano, Moscato Giallo and Nero d'Avola are some of the heavy hitters in the region. Though the entirety of the Momento Mori portfolio has attained cult status, the Fistful of Flowers has a particular renown that echoes some cult-ish imports – Cantina Giardino, Radikon, Birbo, to name a few. This release is a stunner. Moscato Giallo and Vermentino grown by the Chalmers family on the slopes of Mt Camel in Heathcote, Victoria. Huge florals on the nose, a whirlwind of marigold, pear blossoms, magnolia, cherry tree. The palate is washed with stone fruit, elderflower, musk, cut plums. Cool, slatey, steely, salty. Small ferment, wild yeast, no new oak, no mechanical pumps, no fining, no filtration, no additions.\u003c\/p\u003e\n\u003cp\u003eDane calls this his \"wine for the people\". If you're a person, you know what to do... \u003c\/p\u003e","brand":"MOMENTO MORI","offers":[{"title":"Default Title","offer_id":45560453333245,"sku":"23150","price":36.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Momento-Mori-2023-Fistful-of-Flowers-MOMENTO-MORI-Wine.png?v=1783124545"},{"product_id":"chateau-les-mesclances-2020-zarafa-sparkling-rose","title":"Château Les Mesclances - 2020 Zarafa Sparkling Rosé","description":"\u003cp\u003eChâteau Les Mesclances was established in 1531, originally belonging to Lord de Boutiny, an ancestor of the current winemakers. Rich in history, Les Mesclances produces wines which perfectly represent the coveted AOP Côtes de Provence appellation. Awarded the prestigious “Haute Valeur Environnementale”, Les Mesclances uphold the strictest endeavours to protect the surrounding environment. With this ethos in mind, Les Mesclances were able to convert to “organic certified”. 80% Tibouren, 10% Grenache and 10% Rolle, Traditional (Champagne) method. - Noble Spirits, Importer. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Château Les Mesclances","offers":[{"title":"Default Title","offer_id":45566584520957,"sku":"23156","price":50.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Chateau-Les-Mesclances-2020-Zarafa-Sparkling-Rose-Chateau-Les-Mesclances-Wine.png?v=1778908968"},{"product_id":"hochkirch-2021-maximus-pinot-noir","title":"Hochkirch - 2021 Maximus Pinot Noir","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eThe Pinot Noir from Hochkirch is always a true favourite. It speaks of its place, its season and its influence. It’s so pure, with primary red fruit leading the way and then unfurling into forest and porcini mushroom. It’s Aussie Burgundy. We said it. Australia has so many wonderful, world class wine makers. It’s truly astonishing. Here is a classic. A true example of sustainable production with classic palate in mind. Jennifer and John Nagorcka started out in 1990 with a small planting using conventional Australian viticultural practices and varietal selection. However, noticing the movements of the climate in Europe, they changed their ways. They grow Pinot Noir, Riesling, Semillon and Shiraz. No irrigation and no synthetic fungicides, pesticides or fertilisers are used. They are also certified biodynamic by Demeter. \u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\nThe Pinot Noir from Hochkirch is always a true favourite. It speaks of its place, its season and its influence. It’s so pure, with primary red fruit leading the way and then unfurling into forest and porcini mushroom. It’s Aussie Burgundy. We said it. Australia has so many wonderful, world class wine makers. It’s truly astonishing. Here is a classic. A true example of sustainable production with classic palate in mind. Jennifer and John Nagorcka started out in 1990 with a small planting using conventional Australian viticultural practices and varietal selection. However, noticing the movements of the climate in Europe, they changed their ways. They grow Pinot Noir, Riesling, Semillon and Shiraz. No irrigation and no synthetic fungicides, pesticides or fertilisers are used. They are also certified biodynamic by Demeter. 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We prefer embracing your inner creative, and searching for more radical experiences. This has become one of our most cult-followed wines since we began. It's not exactly white wine, nor red - many call it Amber wine...but we just call it Esoterico. We make no additions of any kind - save for sulphur when we bottle the wine. There is no fining or filtration involved, with the wine allowed to clarify by gravity alone - resulting in a slight haze and sediment. This is one of the most enjoyable wines to craft, as there was no preconceived idea of what it must taste like - the chief driver is pure drinkability - a 'scrumptious' quality - mouthwatering acidity and 'say hello!' tannins. It's a Bohemian at heart. - Unico Zelo\u003c\/p\u003e","brand":"Unico Zelo","offers":[{"title":"Default Title","offer_id":45566586814717,"sku":"23245","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Unico-Zelo-2022-Esoterico-Unico-Zelo-Wine.png?v=1780136994"},{"product_id":"uva-non-grata-2023-gamay","title":"Uva non Grata - 2023 Gamay","description":"\u003cp\u003eA bouncy, jubey carbonic Gamay from Lyon. What more do you want?! So much zip and personality, brimming with spicy red fruits (strawberry, raspberry, red cherry) and soft savoury, earthy undertones. \u003c\/p\u003e\n\u003cp\u003eUva Non Grata (Latin for 'ungrateful grapes') refers to the historical downgrading of Gamay while Pinot Noir became the ascendant of the two grapes in Burgundy. Gamay loves the granite\/siliceous soils of the vineyards in the hills to the north west of Lyon in eastern France. Carbonic maceration techniques followed by a short cuvasion keep the upfront, juicy fruit characters in a no fuss and delicious lighter style Gamay.\u003c\/p\u003e","brand":"Uva non Grata","offers":[{"title":"Default Title","offer_id":45616701243645,"sku":"3430560012538","price":33.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Uva-non-Grata-2023-Gamay-Uva-non-Grata-Wine.png?v=1783572006"},{"product_id":"little-reddie-2023-leanganook-chardonnay","title":"Little Reddie - 2024 Leanganook Chardonnay","description":"\u003cp\u003eApéritif time wine here; as the sun is setting or a weekend lunch-time drop. A lovely lifted, pithy, white floral aromatic reminiscent of spring-time. Great nervousness on the palate; lemon, sweet pear fruit cut through with refreshing acidity and lovely balance. Cool, white, feathery minerality that we see from wine on Harcourt granite and a subtle talcy texture. It's extremely clean, easy and morish. - Pat Underwood, Winemaker.   \u003c\/p\u003e","brand":"Little Reddie","offers":[{"title":"Default Title","offer_id":45651265650941,"sku":"23153","price":39.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Little-Reddie-2023-Leanganook-Chardonnay-Little-Reddie-Wine.png?v=1784284672"},{"product_id":"italian-plastic-2024-golden","title":"Italian Plastic - Golden","description":"\u003cp\u003eSemillon, Muscat and Pinot Gris were vinified separately. They are picked in the morning, destemmed, fermented on skins for 10 days, pressed gently, and aged in old barrels and steel. Orange amber in the wild. Textural as the day is bright. We remember long ago, driving for the coral glow. Where autumn leaves fall far from home. Burning saffron, timeworn tones. A candle held to those before. Flicker in the window. Glitter in the halls. Our engine burns hot tangerine. Rust is pretty. Freedom machines. - Italian Plastic, Winemakers. \u003c\/p\u003e","brand":"Italian Plastic","offers":[{"title":"Default Title","offer_id":45660413788413,"sku":"9342955005701","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Italian-Plastic-2024-Golden-Italian-Plastic-Wine.png?v=1783082049"},{"product_id":"delinquente-2024-tuff-nutt-bianco-pet-nat","title":"Delinquente - 2025 'Tuff Nutt' Bianco Pet Nat","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eThe Sherwood Estate vineyard by the proud family in Loxton has the only planting of Bianco d’Alessano in Australia with the vines coming up to 15 years old and looking as healthy and strong as ever.  Fermented in stainless steel with wild vineyard yeast, the wine was bottled under crown seal to finish ferment, resulting in the Petillant Naturel, lightly sparkling style.  Bianco d’Alessano doing Bianco d’Alessano things this year – held up through the heat well, we picked it almost all the red varieties, and it still came in under 10% alcohol! Fruit forward but not as tropical as previous vintages – more of a golden delicious apple skin, dry tart pear vibe, with that juicy citrus backbone. Spritzy lemonade icypole in wine format, delicious as ever, you know?\u003c\/p\u003e\n\u003cp\u003e - Con-Greg Grigoriou, Winemaker.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Delinquente","offers":[{"title":"Default Title","offer_id":45663091425533,"sku":"23383","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Delinquente-2024-Tuff-Nutt-Bianco-Pet-Nat-Delinquente-Wine.png?v=1780370135"}],"url":"https:\/\/checkout.notwasted.com.au\/collections\/wine.oembed","provider":"NOTWASTED","version":"1.0","type":"link"}