{"title":"A Thousand Gods","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-private=\"redact\" data-wt-guid=\"68a3350f-3a80-49e3-9401-e0aef9c6b587\" data-pm-slice=\"1 1 []\" data-mce-fragment=\"1\"\u003eAfter a decade of winemaking in the South-West of France, it’s no surprise that Simon and Lauren are making wine that may as well have been plucked right out of France and into bottles in New Zealand. Making wines that are representative of site, yet surprisingly unique in their own way, with a  sense of aliveness and texture that is unique to the Marlborough region.\u003c\/p\u003e\n\u003cp data-private=\"redact\" data-wt-guid=\"68a3350f-3a80-49e3-9401-e0aef9c6b587\" data-pm-slice=\"1 1 []\" data-mce-fragment=\"1\"\u003eGrapes are hand-picked and undergo wild fermentation in the Waihopai Valley of Marlborough, where they work closely with their biodynamic growers. No additions, fining or filtration. Instead, thoughtful guidance in making wines that are generous and approachable, yet also complex and cellar-worthy.\u003c\/p\u003e","products":[],"url":"https:\/\/checkout.notwasted.com.au\/collections\/thousand-gods.oembed","provider":"NOTWASTED","version":"1.0","type":"link"}