{"title":"Sigurd","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSigurd Wines is based around Daniel Graham's great grandfather who spawned from Norway. With a double degree in Wine and Viticulture, Daniel spent some years making wines in the Barossa before starting a label of his own.\u003c\/span\u003e","products":[{"product_id":"sigurd-2022-cabernet-sauvignon","title":"Sigurd - 2022 Cabernet Sauvignon","description":"\u003cp\u003eA vibrant and fresh expression of Cabernet with a profile of tobacco leaf, touch of jalapeño and blackberries. A small percentage of Cabernet Franc and Malbec to round the wine out and add extra layers. With the addition of a little new oak which adds cedary notes. For the Barossa, this Cabernet focuses on freshness and an old school style back from the late eighties. An homage to the classic clarets.\u003c\/p\u003e\n\u003cp\u003eA 10 day ferment in stainless steel fermenters, which is fully destemmed. Fermented in small stainless steel vats are the Malbec and Cabernet Franc. 10% new french oak from centre of France forests produced in the Cognac region, a very light toast as to not impact the fruit, elevage was for about 14 months and then bottled. A small amount of sulfur added just before bottling. The Cabernet is sourced from a small vineyard nearby in Vine Vale with 50 year old vines. Light and fresh with the old vine complexity.\u003c\/p\u003e","brand":"Sigurd","offers":[{"title":"Default Title","offer_id":44338883625213,"sku":"21867","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Sigurd-2022-Cabernet-Sauvignon-Sigurd-Wine.png?v=1778650199"},{"product_id":"sigurd-2023-chenin-blanc","title":"Sigurd - 2024 Chenin Blanc","description":"\u003cp\u003eTasting Notes\u003cbr\u003eConcentrated lemon and golden apple open the palate, followed by hints of brined citrus and quince. Gentle layers of nutmeg spice and cashew butter lend warmth and depth, sitting over a fine, chalky texture that feels alive and mineral. There’s a precision to the acidity - focused, linear - yet the wine holds a quiet richness that builds with time in the glass.\u003c\/p\u003e\n\u003cp\u003eVariety: 100% Chenin Blanc (Clare Valley)\u003cbr\u003eAlcohol: 13.4 %\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eOrigin + Winemaking\u003cbr\u003eFrom one of the most northern and elevated Chenin blocks in Clare Valley - an over 60-year-old, organically farmed vineyard that consistently delivers fruit with purity and drive. Picked around 12.5° baumé and whole-bunch pressed to a mix of older French and Slovenian oak puncheons, with a 1000L European oak cask in the mix.\u003c\/p\u003e\n\u003cp\u003eThe fruit was pressed firmly to extract texture and phenolic detail that drives the wine on the palate. The wine fermented naturally on full lees for around 12 days, completed full malolactic fermentation, and rested in oak until June 2025, before being gently racked to stainless steel tanks for another 3 months with a minimal sulphur addition before bottling.\u003c\/p\u003e\n\u003cp\u003eStyle: Medium-bodied, dry white wine\u003cbr\u003eVineyard: Clare Valley, South Australia\u003cbr\u003eBest With: Braised leeks with cream, wine and tarragon + fillet of Boar fish\u003cbr\u003eDrink: Now or over the next 10 years\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eThe Story Beneath the Glass\u003cbr\u003eIn Norse myth, the goddess Idunn guards the golden apples of immortality - fruit that keeps the gods forever renewed. Each harvest, she gathers them with care and patience, preserving the light of life itself.\u003c\/p\u003e\n\u003cp\u003eThis Chenin carries that same quiet spirit - fruit from old vines, made with restraint and time. Its golden apple brightness and textural depth echo the balance between vitality and wisdom; its chalky edge and savoury undertones speak of place and patience.\u003c\/p\u003e\n\u003cp\u003eLike Idunn’s fruit, this wine is both alive and enduring - a reminder that true beauty in wine, as in life, is found in what’s tended, aged, and deeply understood.\u003c\/p\u003e\n\u003cp\u003e - Dan Graham, Winemaker. \u003c\/p\u003e","brand":"Sigurd","offers":[{"title":"Default Title","offer_id":45044231831805,"sku":"22822","price":45.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Sigurd-2023-Chenin-Blanc-Sigurd-Wine.png?v=1778552991"},{"product_id":"sigurd-2022-rose","title":"Sigurd - 2022 Rose","description":"\u003cp\u003eThe 2023 Rosé shows bright aromatics of wild strawberry, Turkish delight, and a touch of amaro. On the palate, it presents a more restrained character with lovely texture and phenolics. Great length of flavor and intensity. A refreshing summer wine, perfect for any occasion!\u003c\/p\u003e\n\u003cp\u003eSourced from higher-yielding blocks across the Barossa used for my other wines, the fruit is picked early specifically for this Rosé to maintain freshness. Most varieties are fermented separately and pressed immediately into a combination of stainless steel and larger format oak, including a 100-year-old oak Foudre (1600L). The wine ages until August 2024, when it's racked off lees and allowed to settle in stainless steel tanks before a small sulfur addition at bottling. - Dan Graham, Winemaker.\u003c\/p\u003e","brand":"Sigurd","offers":[{"title":"Default Title","offer_id":46908627255549,"sku":"25812","price":27.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Sigurd-2022-Rose-Sigurd-Wine.png?v=1779865602"},{"product_id":"sigurd-2023-red-blend","title":"Sigurd - 2023 Red Blend","description":"\u003cp\u003eThe Red Blend epitomises the diversity of varietals across the Barossa, deep and savoury on the nose with a wide fruit spectrum of wild forest berries and exotic spices. Juicy, fun but with a serious side, the dark wild plum on the palate, and just a hint of forest undergrowth to intrigue. On the palate the crunchy acid helps to bring together to wild berry and spice mix and soft tannin profile. 2022 was a great year showing power and finesse. Syrah (40%), Grenache (22%), Carignan (16%), Mourvedre (10%), Lagrein (9%), Cinsault (3%). All the components were fermented separately with around 10 to 30 day ferments with about 20% whole bunch through carbonic maceration. Fermented in 1000L wooden vats and stainless steel open fermenters using native yeast, pressed to mostly old large format foudre (3000 to 1000L) and 300L old French oak barrels for about 14 months of elevage, left to settle in tank before being bottled. A small amount of sulfur just before bottling. The young 10 year old Carignan out of Ebenezer in Northern Barossa, the Syrah from Ebenezer and Vine vale regions. Grenache from 47 and 86 year old vines in Ebenezer and Moppa, the young vine Lagrein out of the same block as the Carignan, Ebenezer. Mourvedre from 25 yr old block near the Grenache from Ebenezer. Best served with Braised wild rabbit with root vegetables and currants. - Dan Graham, Winemaker. \u003c\/p\u003e","brand":"Sigurd","offers":[{"title":"Default Title","offer_id":47004598468861,"sku":"25191","price":37.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Sigurd-2023-Red-Blend-Sigurd-Wine.png?v=1776393920"}],"url":"https:\/\/checkout.notwasted.com.au\/collections\/sigurd.oembed","provider":"NOTWASTED","version":"1.0","type":"link"}