{"title":"Sébastien Brunet","description":"\u003cp\u003eSébastien continues to produce chisel fresh, mouthwatering Vouvray each year. The consistency and regularity of quality is impressive, never putting a foot wrong and taking over the family domaine in 2006 after the passing of his father.\u003c\/p\u003e\n\u003cp\u003eThe family vineyards stretch along the valley of the Brenne, a small tributary that runs perpendicular to the Loire and hosts vines on both the premier côteau and the plateau behind. The most northerly plots are in the village of Reugny and follow the course of the Brenne down through Chançay which is where the cellar hewn out of the tufa is located. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eEverything is harvested by hand, into 15kg lug-boxes and the winemaking process sees as little intervention as possible. Just as Noël Pinguet once told me, the most important place to be in during the harvest is not out in the vines, but rather standing next to the press. \u003c\/span\u003e\u003c\/p\u003e","products":[],"url":"https:\/\/checkout.notwasted.com.au\/collections\/sebastien-brunet.oembed","provider":"NOTWASTED","version":"1.0","type":"link"}