{"title":"Red Wine","description":"\u003cp\u003eNatural reds aren’t radically different from those conventional ones, as conventional reds are made more naturally than any other style. The juice is left to stew on the skins (and pips or stems) giving it that deep colour.\u003c\/p\u003e\n\u003cp\u003eNatural reds tend to steer away from the aroma of new oak. Often the fruit is harvested at full ripeness, but isn’t left to hang to build up a jam flavour, which is often the case with conventional wines.\u003c\/p\u003e","products":[{"product_id":"bertrand-2020-fleurie-coup-de-foudre","title":"Yann Bertrand - 2023 Fleurie Coup d'Foudre","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eYann Bertrand’s philosophy is simple; attain the most beautiful balance possible for the soil, as a soil with good equilibrium will produce a grape that represents the terroir where it is grown. \u003c\/p\u003e\n\u003cp\u003eLes Bertrand is located in a special part of Beaujolais called ‘Grand-pré’. A section that straddles the crus of both Fleurie and Morgon, rich in sandy granitic soil. The estate wines from these appellations are uniquely different even though all the vines are in the same area. The complexity found in the vineyard is demonstrated through these different cuvees.\u003c\/p\u003e\n\u003cp\u003eThe fruit is manually harvested and sorted. In the cellar vinification is cold carbonic and semi carbonic maceration (approximately 30% juice) at 10-12 degrees with natural yeasts in large concrete vats. Bottling is done in Spring according to the moon, all wines are unfined and unfiltered.\u003c\/p\u003e\n\u003cp\u003eThe estate encompasses 9 hectares under vine, 7.5 in production. 2022 marked ten years since Yann took over the estate from his parents. At the beginning of his tenure Yann isolated two parcels (Fleurie Chaos and Morgon Dynamite) and employed biodynamic farming practices only on them. Analysis was done every year, the soils were teeming with life and now all farming at Bertrand is Biodynamic.\u003c\/p\u003e\n\u003cp\u003e2024 is best expressed in Yann’s words\u003cbr\u003eYou know what they say : tradition obliges ! And 2024 is no exception to the rule, since we have been spoiled by hail again ! Yes, you read that right, 9 hailstorms in 12 years, a score worthy of an apocalyptic film. But rest assured, even if Météo-France seems to want to rewrite history, this vintage evokes a beautiful nostalgia for my first years of winemaking, with the white hair that is added to my experience (and no, it is not stress, it is wisdom!). In short, all this to say that I am delighted to offer you a vintage that will take you on a journey through time... without a DeLorean, but almost !\u003c\/p\u003e\n\u003cp\u003e2023, a year with cooler slower ripening gave beautiful fruit. Yields were 60% less due to hailstorms on the 9th and 11th July that wreaked havoc in Fleurie and Morgon.\u003c\/p\u003e\n\u003cp\u003eThis release sees wines from both 2023 and the beginning of 2024. \u003cbr\u003eThe estate cuvees: Beaujolais OH, Fleurie Coup d’Foudre, Fleurie Cuvee du Chaos, Morgon Dynamite and Fleurie Emile. Additionally three negoc wines: Beaujolais Lantignie, Fleurie Phenix, Morgon Iron.\u003cbr\u003eFrom 2 hectares of old vine gamay, 60 years, planted on fine granitic soils. Elevage in 225 litre barrels of 7+ years and demi-muids an additional 11 months aging in bottle prior to release.\u003cbr\u003e \u003cbr\u003eA great vintage for Coup d’Foudre. Strawberry aromas, vivid. There’s structure, and in the glass it develops more substance. Fine tannins weave. Amoro wisps. Black cherries and plums. Sweet spices. Blood orange. Detailed, mineral quivers. Wonderful length. - Liz Carey, Importer. \u003c\/p\u003e","brand":"Yann Bertrand","offers":[{"title":"Default Title","offer_id":43974934331645,"sku":"20349","price":107.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Bertrand-2020-Fleurie-Coup-de-Foudre-Yann-Bertrand-Wine.png?v=1780150189"},{"product_id":"latta-2022-wild-west","title":"Latta - 2023 Wild West","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eI don’t know if you could fit more varieties in a bottle of wine. Mataro, Grenache, Shiraz, Sangiovese, Nebbiolo, Cabernet Sauvignon, Cabernet Franc, Lagrein, Pinot Noir. Everything he grows! Like the wines of ye olde days, where everything grew together, thrown together, a country style wine. Fresh and crunchy with a satisfying balance between savoury and fruit sweetness. Staple red.\u003c\/p\u003e\n\u003cp\u003eAh, Owen Latta. Truly one of Australia’s hardest working vignerons and with the absolute slew of wines to prove his skin in the game. His wines always afford such poise, such energy, such purpose. Being able to show your winemaking skill and also the best of the fruit is a hard skill to balance, but he does it in spades. He is one of Australia’s finest young winemakers. \u003c\/p\u003e\n\u003cp\u003eA slice of each vineyard site for everyone, the everyday wine, the bistro blend, the luncheon wine, the all purpose wine for all occasions… BBQ gatherings to solo tv bingeing.\u003c\/p\u003e","brand":"Latta Vino","offers":[{"title":"Default Title","offer_id":44016746266877,"sku":"20050","price":32.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Latta-2022-Wild-West-Latta-Vino-Wine.png?v=1776215159"},{"product_id":"domaine-henri-naudin-ferrand-2021-aoc-hautes-cotes-de-nuits-rouge","title":"Domaine Henri Naudin Ferrand - 2023 AOC Hautes Cotes de Nuits Rouge","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eDeep, dark, elegant Pinot Noir from the Northern part of Burgundian slope. Violet in colour - subtle oak hugs the fruit rather than swallows it, silky and soft. Like a black cat disappearing around the corner. Claire leaves the grapes macerated during 13 days, fermenting spontaneously, then aged in small oak barrels for 12 months with 20% new oak. Claire Naudin took over the family estate Domaine Naudin Ferrand in 1994 with her own vision. She is one of those people that was born to make wine, you can taste her sincerity and vision in each bottle. Respectful of the environment and the local ecosystems, she refuses standardization, leaning on years of craft. \u003c\/p\u003e","brand":"Henri Naudin Ferrand","offers":[{"title":"Default Title","offer_id":44111024128253,"sku":"21409","price":99.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Domaine-Henri-Naudin-Ferrand-2021-AOC-Hautes-Cotes-de-Nuits-Rouge-Henri-Naudin-Ferrand-Wine.png?v=1778650199"},{"product_id":"damien-bureau-2015-la-jeannette-sweet-375ml","title":"Damien Bureau - 2015 'La Jeannette' Sweet 375ml","description":"\u003cp\u003e\u003cspan\u003eThis magnificent juice spent 5 years in an old 600 L foudre. So delicious, sweet palate with complex fresh and dried quince notes, floral notes, earthy wood honey, and more. It is a wine that lived a slow evolution in barrel, and has come out just blissful. Sweet, but then not really sweet on the finish. Tantalising.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe grapes were picked ripe with some Botrytis. Not fortified.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWith a deep respect for nature, they have a homeopathic touch, collecting plants and herbs around the estate to make plant based tea infusions that make the vines healthier and stronger. They let the cycles of the moon decide when to bottle and press, and how long the wines should macerate. Sylvie and Thierry work with only indigenous yeasts and the least amount of intervention possible.\u003c\/span\u003e\u003c\/p\u003e","brand":"Damien Bureau","offers":[{"title":"Default Title","offer_id":44260884545789,"sku":"21826","price":115.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Damien-Bureau-2015-La-Jeannette-Sweet-375ml-Damien-Bureau-Wine.png?v=1775651045"},{"product_id":"sigurd-2022-cabernet-sauvignon","title":"Sigurd - 2022 Cabernet Sauvignon","description":"\u003cp\u003eA vibrant and fresh expression of Cabernet with a profile of tobacco leaf, touch of jalapeño and blackberries. A small percentage of Cabernet Franc and Malbec to round the wine out and add extra layers. With the addition of a little new oak which adds cedary notes. For the Barossa, this Cabernet focuses on freshness and an old school style back from the late eighties. An homage to the classic clarets.\u003c\/p\u003e\n\u003cp\u003eA 10 day ferment in stainless steel fermenters, which is fully destemmed. Fermented in small stainless steel vats are the Malbec and Cabernet Franc. 10% new french oak from centre of France forests produced in the Cognac region, a very light toast as to not impact the fruit, elevage was for about 14 months and then bottled. A small amount of sulfur added just before bottling. The Cabernet is sourced from a small vineyard nearby in Vine Vale with 50 year old vines. Light and fresh with the old vine complexity.\u003c\/p\u003e","brand":"Sigurd","offers":[{"title":"Default Title","offer_id":44338883625213,"sku":"21867","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Sigurd-2022-Cabernet-Sauvignon-Sigurd-Wine.png?v=1778650199"},{"product_id":"somos-2022-igarnacha-amigos","title":"Somos - 2024 Garnacha \u0026 Amigos","description":"\u003cp\u003eMulti is the theme for Somos with this latest cuvée. Multi-regional and multi-varietal. A whole lot of Garnacha, blended with Dolcetto, Mataro, Syrah, Malbec and a touch of Cabernet Franc to boot. The fruit comes from all across South Australia including the Riverland, Adelaide Hills, Langhorne Creek and McLaren Vale. \u003cbr\u003eCouch wine at its best. Classic jubey Grenache backed up with a little spice and crunch from the other varietals. Chill it down. Drink it up. New feel good hit of the summer. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Somos","offers":[{"title":"Default Title","offer_id":44338883723517,"sku":"21854","price":27.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Somos-2022-iGarnacha-Amigos-Somos-Wine.png?v=1778042950"},{"product_id":"mount-edward-2021-pinot-noir","title":"Mount Edward - 2022 Pinot Noir","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003ePillowy Pinot. Like jumping into a big fluffy bed of red fruit and hot pink florals. Dark herbal note - bay, thyme. Yum. Central Otago is where our eyes should gaze if we are looking for new Pinot alternatives to the increasingly inaccessible Burgundy. Duncan Forsyth and John Buchanan saw the potential years ago, establishing their Mount Edward winery in 1997. The region is a mountainscape, ancient soils, soft clean air and sprawling sunny days - near perfect vine conditions. Duncan and Anna Riederer create wines that have been certified organic but they experiment with more intensive, sustainable systems. They make everything from Grüner Veltliner to Vermouth, but the Rieslings and Pinot are where the personality shines most true. \u003c\/p\u003e","brand":"MOUNT EDWARD","offers":[{"title":"Default Title","offer_id":44338883821821,"sku":"9421003622241","price":64.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Mount-Edward-2021-Pinot-Noir-MOUNT-EDWARD-Wine.png?v=1779513627"},{"product_id":"umani-ronchi-2022-montepulciano-dabruzzo-doc-podere","title":"Umani Ronchi - 2024 Montepulciano d'Abruzzo DOC ‘Podere’","description":"\u003cp\u003eFirst made in 1977, this entry level Montepulciano is the ultimate value ‘pizza wine’, although it goes with just about anything. Highlighting the varietal characteristics (plum and morello cherry) with freshness (no oak), the result is a pleasing and versatile easy-to-drink wine.\u003c\/p\u003e\n\u003cp\u003eThe Bernetti family, proprietors of Umani Ronchi, have led the quality revolution of the Marches’ indigenous variety, Verdicchio. Based near Ancona on the eastern coast of central Italy, the vine has flourished in the mild climate, favoured by hilly terrain, long hours of sunshine, cool nights and moderating sea breezes from the Adriatic. The Bernetti’s own over 200 hectares of prime vineyards in the Marche (110 in Verdicchio Classico and 60 in Rosso Conero) and Abruzzo (30 in the prestigious ‘Colline Teramane’, the region’s first DOCG appellation). Leading Piedmontese Oenologist Beppe Caviola heads the oenological team, having received a healthy legacy from retired consultant and Italy’s greatest winemaker, Giacomo Tachis. - Trembath \u0026amp; Taylor - Importer.\u003c\/p\u003e","brand":"Umani Ronchi","offers":[{"title":"Default Title","offer_id":44653122846973,"sku":"8032853729519","price":27.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Umani-Ronchi-2022-Montepulciano-dAbruzzo-DOC-Podere-Umani-Ronchi-Wine.png?v=1778573139"},{"product_id":"occhipinti-2019-grotte-alte","title":"Occhipinti - 2019 Grotte Alte","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;A very clear vision of Arianna Occhipinti's pure and mesmerising style. Grotte Alte glimmers with fresh cherry, raspberry, wild roses, balsamic and a hint of familiar, yet faraway, red earth. Nero d'Avola and Frappato in equal parts make for a pleasantly lean wine with all those aromas, enough texture and richness to allow for a long, silky finish. Oh Arianna. The veritable princess of Sicilia. From great genes (her uncle is Giusto Occhipinti of COS) she has carved her own formidable reputation within the global wine industry, a champion of biodynamic viticulture, her wines are enchanting. Vittoria, and the greater wine landscape of Sicily, is indebted to her journey and inevitable legacy. VARIETY: Frappato, Nero d’Avola REGION: Sicily, Italy. ABV:\u0026quot;}\" data-sheets-userformat='{\"2\":14851,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Arial\",\"16\":12}'\u003eA very clear vision of Arianna Occhipinti's pure and mesmerising style. Grotte Alte glimmers with fresh cherry, raspberry, wild roses, balsamic and a hint of familiar, yet faraway, red earth. Nero d'Avola and Frappato in equal parts make for a pleasantly lean wine with all those aromas, enough texture and richness to allow for a long, silky finish. Oh Arianna. The veritable princess of Sicilia. From great genes (her uncle is Giusto Occhipinti of COS) she has carved her own formidable reputation within the global wine industry, a champion of biodynamic viticulture, her wines are enchanting. Vittoria, and the greater wine landscape of Sicily, is indebted to her journey and inevitable legacy. \u003c\/span\u003e\u003c\/p\u003e","brand":"Occhipinti","offers":[{"title":"Default Title","offer_id":44920620089597,"sku":"22793","price":171.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Occhipinti-2019-Grotte-Alte-Occhipinti-Wine.png?v=1775651736"},{"product_id":"koerner-2022-the-clare-red-blend","title":"Koerner - 2023 'The Clare' Red Blend","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e65% Cabernet Sauvignon, 11% Cabernet Franc, 11% Grenache, 7% Malbec, 4% Carignan \u0026amp; 2% Sciacarello from the Vivian, Parish and Gullyview Vineyards. All hand harvested and sorted in vineyard, destemm retaining ~ 50% whole berries and no whole bunch. Naturally fermented in open top steel fermenters, hand plunged twice daily and on skins for two weeks. Bordeaux varieties made in a Loire style - vibrant, bright fruits \u0026amp; soft tannins. Damo Koerner, Winemaker. \u003c\/p\u003e","brand":"Koerner","offers":[{"title":"Default Title","offer_id":45087128289533,"sku":"22852","price":43.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Koerner-2022-The-Clare-Red-Blend-Koerner-Wine.png?v=1775652891"},{"product_id":"smallfry-2021-vine-vale-shiraz","title":"Smallfry - 2021 Vine Vale Shiraz","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eMade from fruit sourced from the Vine Vale subregion of the Barossa Valley. This wine reflects the characters of the Solodized Solodnetz soil series in which it was grown. An elegant, spicy nose with developed, ripe, juniper berry characters and firm grainy tannins in the mouth. Very much a food orientated style, maturation in seasoned oak has integrated flavours without overpowering them. Dark plums, Cigar box and Cinnamon bark. Initial fruit sweetness balanced by grainy tannins and fresh acidity. We love it with osso bucco and celeriac mash. Suzi and Wayne, Winemakers. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Smallfry","offers":[{"title":"Default Title","offer_id":45271282942205,"sku":"22989","price":43.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Smallfry-2021-Vine-Vale-Shiraz-Smallfry-Wine.png?v=1777454502"},{"product_id":"william-downie-2023-cathedral","title":"William Downie - 2025 Cathedral","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eAnother classic from Bill. Lighter than previous years, but still maintains tremendous structure and depth. Chill it down or not, you must visit the Cathedral every sunny Sunday. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"William Downie","offers":[{"title":"Default Title","offer_id":45271287693565,"sku":"22919","price":37.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-William-Downie-2023-Cathedral-William-Downie-Wine.png?v=1777010798"},{"product_id":"cullen-wines-2021-diana-madeline","title":"Cullen Wines - 2020 Diana Madeline","description":"\u003cp\u003eThe 2020 Diana Madeline vintage was hot and dry. For the old block cabernet sauvignon vines these drought like conditions resulted in the vines producing small berries, and hence the vines were low yielding – .i.e. bunch numbers were average but with low berry weight. This produced a wine of elegance, balance and perfume… effortless.\u003c\/p\u003e\n\u003cp\u003eClosed tanks, open fermenters, barrels and amphora were all used in the fermentation process, and the period of skin contact time lasted from 10 to 99 days depending on the batch of wine.\u003c\/p\u003e\n\u003cp\u003eNo additions of yeast, acid, or malolactic acid were made to this wine - Vanya Cullen, Winemaker. \u003c\/p\u003e","brand":"Cullen Wines","offers":[{"title":"Default Title","offer_id":45314218197245,"sku":"9320859000077","price":195.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Cullen-Wines-2021-Diana-Madeline-Cullen-Wines-Wine.png?v=1779500060"},{"product_id":"lamoresca-2022-rosso","title":"Lamoresca - 2022 Rosso","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Raw and edgy, fun for those seeking a challenge. Enriching and lively with cooked fruit and dark cherries. Mocha-latte, river rock and sea botanicals. A ride. You might have tried the wines before but this is the new vintage, pazow! Azienda agricola Lamoresca” is a really small farm in the heart of Sicily. They grow olive trees and 4 hectares of vineyard. The farm is named after an ancient type of olive called Morseca, that grows on their farm. Simply, like everyone we like to buy wine from, they let nature do its work in the field and in the cellar. It’s the only way to make something really honest. VARIETY: Grenache, Nero d’Avola, Frappato REGION: Sicily, Italy ABV:\"}' data-sheets-userformat='{\"2\":14915,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"9\":0,\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Calibri\",\"16\":11}'\u003eRaw and edgy, fun for those seeking a challenge. Enriching and lively with cooked fruit and dark cherries. Mocha-latte, river rock and sea botanicals. A ride. You might have tried the wines before but this is the new vintage, pazow! A plump, charming \u003cspan\u003ered blend of Frappato, Nero d'Avola and Grenache.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Raw and edgy, fun for those seeking a challenge. Enriching and lively with cooked fruit and dark cherries. Mocha-latte, river rock and sea botanicals. A ride. You might have tried the wines before but this is the new vintage, pazow! Azienda agricola Lamoresca” is a really small farm in the heart of Sicily. They grow olive trees and 4 hectares of vineyard. The farm is named after an ancient type of olive called Morseca, that grows on their farm. Simply, like everyone we like to buy wine from, they let nature do its work in the field and in the cellar. It’s the only way to make something really honest. VARIETY: Grenache, Nero d’Avola, Frappato REGION: Sicily, Italy ABV:\"}' data-sheets-userformat='{\"2\":14915,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"9\":0,\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Calibri\",\"16\":11}'\u003eAzienda agricola Lamoresca is a really small farm in the heart of Sicily. They grow olive trees and 4 hectares of vineyard. The farm is named after an ancient type of olive called Morseca, that grows on their farm. Simply, like everyone we like to buy wine from, they let nature do its work in the field and in the cellar. It’s the only way to make something really honest. \u003c\/span\u003e\u003c\/p\u003e","brand":"Lamoresca","offers":[{"title":"Default Title","offer_id":45418733830397,"sku":"23456789678","price":64.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Lamoresca-2022-Rosso-Lamoresca-Wine.png?v=1775651765"},{"product_id":"sailor-seeks-horse-2022-estate-pinor-noir","title":"Sailor Seeks Horse - 2024 Estate Pinot Noir","description":"\u003cp\u003eWarm, dry year with yields at 2t\/ha. Mainly D2V6 \u0026amp; D5V12 clones, wild ferments, 12 months in barrel, 5% whole bunch, 16% new oak, unfined. High toned spice, drunken cherry, weight, structure, sap. - Sailor Seeks Horse.\u003c\/p\u003e","brand":"Sailor Seeks Horse","offers":[{"title":"Default Title","offer_id":45494386753789,"sku":"283734","price":82.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Sailor-Seeks-Horse-2022-Estate-Pinor-Noir-Sailor-Seeks-Horse-Wine.png?v=1778050026"},{"product_id":"hochkirch-2021-maximus-pinot-noir","title":"Hochkirch - 2021 Maximus Pinot Noir","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eThe Pinot Noir from Hochkirch is always a true favourite. It speaks of its place, its season and its influence. It’s so pure, with primary red fruit leading the way and then unfurling into forest and porcini mushroom. It’s Aussie Burgundy. We said it. Australia has so many wonderful, world class wine makers. It’s truly astonishing. Here is a classic. A true example of sustainable production with classic palate in mind. Jennifer and John Nagorcka started out in 1990 with a small planting using conventional Australian viticultural practices and varietal selection. However, noticing the movements of the climate in Europe, they changed their ways. They grow Pinot Noir, Riesling, Semillon and Shiraz. No irrigation and no synthetic fungicides, pesticides or fertilisers are used. They are also certified biodynamic by Demeter. \u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\nThe Pinot Noir from Hochkirch is always a true favourite. It speaks of its place, its season and its influence. It’s so pure, with primary red fruit leading the way and then unfurling into forest and porcini mushroom. It’s Aussie Burgundy. We said it. Australia has so many wonderful, world class wine makers. It’s truly astonishing. Here is a classic. A true example of sustainable production with classic palate in mind. Jennifer and John Nagorcka started out in 1990 with a small planting using conventional Australian viticultural practices and varietal selection. However, noticing the movements of the climate in Europe, they changed their ways. They grow Pinot Noir, Riesling, Semillon and Shiraz. No irrigation and no synthetic fungicides, pesticides or fertilisers are used. They are also certified biodynamic by Demeter. VARIETY: Pinot Noir REGION: Henty, Victoria\\n\"}' data-sheets-userformat='{\"2\":15037,\"3\":{\"1\":0},\"5\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":0}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":0}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"7\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":0}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"8\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":0}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"12\":0,\"14\":{\"1\":3,\"3\":1},\"15\":\"Calibri\",\"16\":11}'\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Hochkirch","offers":[{"title":"Default Title","offer_id":45566585995517,"sku":"23236","price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Hochkirch-2021-Maximus-Pinot-Noir-Hochkirch-Wine.png?v=1778051335"},{"product_id":"uva-non-grata-2023-gamay","title":"Uva non Grata - 2023 Gamay","description":"\u003cp\u003eA bouncy, jubey carbonic Gamay from Lyon. What more do you want?! So much zip and personality, brimming with spicy red fruits (strawberry, raspberry, red cherry) and soft savoury, earthy undertones. \u003c\/p\u003e\n\u003cp\u003eUva Non Grata (Latin for 'ungrateful grapes') refers to the historical downgrading of Gamay while Pinot Noir became the ascendant of the two grapes in Burgundy. Gamay loves the granite\/siliceous soils of the vineyards in the hills to the north west of Lyon in eastern France. Carbonic maceration techniques followed by a short cuvasion keep the upfront, juicy fruit characters in a no fuss and delicious lighter style Gamay.\u003c\/p\u003e","brand":"Uva non Grata","offers":[{"title":"Default Title","offer_id":45616701243645,"sku":"3430560012538","price":33.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Uva-non-Grata-2023-Gamay-Uva-non-Grata-Wine.png?v=1778143727"},{"product_id":"little-reddie-2023-leanganook-chardonnay","title":"Little Reddie - 2024 Leanganook Chardonnay","description":"\u003cp\u003eApéritif time wine here; as the sun is setting or a weekend lunch-time drop. A lovely lifted, pithy, white floral aromatic reminiscent of spring-time. Great nervousness on the palate; lemon, sweet pear fruit cut through with refreshing acidity and lovely balance. Cool, white, feathery minerality that we see from wine on Harcourt granite and a subtle talcy texture. It's extremely clean, easy and morish. - Pat Underwood, Winemaker.   \u003c\/p\u003e","brand":"Little Reddie","offers":[{"title":"Default Title","offer_id":45651265650941,"sku":"23153","price":39.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Little-Reddie-2023-Leanganook-Chardonnay-Little-Reddie-Wine.png?v=1778740144"},{"product_id":"konpira-maru-2023-square-root-of-five","title":"Konpira Maru - 2025 Square Root of Five","description":"\u003cp\u003eJust when you thought the boys from Konpira Maru couldn’t come up with another cuvee, they said “LOL” and went there. The Square Root of Five is Al and Sam’s homage to the staggering perfection of the golden ratio and it’s ubiquity in nature. Sangiovese two ways, grapes from King River Estate (King Valley Wine Region) and the Aradale Vineyard (Grampians Wine Region). The King River portion was fermented fully on skins over 3 weeks with wild malolactic fermentation occurring while resting in old french barriques. The Aradale portion was soaked overnight post-harvest and then pressed off into stainless steel. Berry fresh!\u003c\/p\u003e","brand":"Konpira Maru","offers":[{"title":"Default Title","offer_id":45707986469117,"sku":"9309000983063","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Konpira-Maru-2023-Square-Root-of-Five-Konpira-Maru-Wine.png?v=1776400899"},{"product_id":"domaine-de-trevallon-2021-trevallon-rouge","title":"Domaine de Trevallon - 2021 Trevallon Rouge","description":"\u003cp\u003eTrévallon is known for its long aging process, more than 2 years for its reds. Racking is kept to a strict minimum, the lees found at the bottom of the barrels continue to nourish the wine during the ageing process\u003cbr\u003eFor several years, rainfall has been non-existent in the summer. However, in 2021 we had 20 mm in July and 25 mm in August, small but beneficial rains for the vineyard. One of the coolest summers in recent years: Average temperature of 24°C in July and August compared to 27°C in 2022.\u003cbr\u003eLimestone and clay soil, very stony: Hauterivian et Barremian, second stage of the lower Cretaceous, less than 130 million years. No de-stemming, yeasting or sulphur. Agening 24 months in foudres and barrels.  50\/50 Syrah and Cabernet Sauvignon. Serve this wine at 16°C. Decant 1 hour before. A very balanced wine on the palate with rounded tannins. Nose of red fruits, raspberry, cherry where as the palate is slightly vegetal, minty notes that give it freshness. After a few minutes, we find notes of licorice, damp undergrowth. It will marry perfectly with a beef stew. - Domaine de Trevallon.\u003c\/p\u003e","brand":"Domaine de Trevallon","offers":[{"title":"Default Title","offer_id":45718287646973,"sku":"23581","price":256.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Domaine-de-Trevallon-2021-Trevallon-Rouge-Domaine-de-Trevallon-Wine.png?v=1775651156"},{"product_id":"talenti-2022-rosso-di-montalcino","title":"Talenti - 2023 Rosso di Montalcino","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eDeep ruby red in colour with violet highlights. Intensely fruity and fresh with aroma of cherry, plum and sour cherry. Smooth and mineral on the palate, featuring a good structure with nicely balanced tannins.\u003c\/p\u003e\n\u003cp\u003eThe estate has been developed around an old farm called “Pian di Conte”, not far from Sant’Angelo in Colle, on the southern slope of the municipality of Montalcino, which has been restructured and expanded over the years. The property occupies an area of 40 hectares, among vineyards, olive groves, orchards and seed crops, surrounded by age-old holm-oak woods, characteristic of the Montalcino area. - Enoteca, Importer. \u003c\/p\u003e","brand":"Talenti","offers":[{"title":"Default Title","offer_id":45718289776893,"sku":"8028418001831","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Talenti-2022-Rosso-di-Montalcino-Talenti-Wine.png?v=1775723617"},{"product_id":"matias-riccitelli-2023-hey-malbec","title":"Matias Riccitelli - 2023 HEY MALBEC!","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan\u003eMalbec is the emblematic variety of Argentina and we try to make this wine a fresh interpretation of this. For this, the harvest begins at the beginning of March until the first week of April, from the traditional Luján de Cuyo to the heights of the Uco Valley, passing through clay soils to calcareous stones, we seek the freshness and purity of a vibrant Malbec. We vinify destemmed bunches and a whole percentage, without adding any extraneous element, and at temperatures between 24º and 26ºC for several weeks. The aging continues in small concrete vessels and a part in used French oak barrels until the next harvest. - Matias Riccitelli, Winemaker. \u003c\/span\u003e\u003c\/p\u003e","brand":"Matias Riccitelli","offers":[{"title":"Default Title","offer_id":45725241344253,"sku":"23552","price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Matias-Riccitelli-2023-HEY-MALBEC-Matias-Riccitelli-Wine.png?v=1779342137"},{"product_id":"little-reddie-2024-mountain-fizz","title":"Little Reddie - 2024 Mountain Fizz","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen, Ubuntu, Cantarell, 'Open Sans', 'Helvetica Neue', sans-serif;\"\u003eThis single-site, single-variety Shiraz is sourced from a unique block on Dash Farms Vineyard on the western ridge of Leanganook. In Pat's words, this is “a fabulous block of grapes” that he earmarked long ago for a delicate wine. The block sits on granite at a lofty 460 metres. The fruit was harvested on 6th March and very gently pressed as bunches to old puncheons. After six weeks, the wine was transferred to stainless steel for malolactic conversion and allowed to settle before racking and a classic tirage bottling. Pat sums it up best: “Much like last year, we have a gorgeous balance of bright fruits with persistent acidity and a frame that allows the granite minerality to shine. It’s quite a classic wine, with a beautiful savoury spectrum and delicate fruit.” Pat’s underselling it; this is a wow wine! –\u003c\/span\u003e\u003cspan class=\"s1\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen, Ubuntu, Cantarell, 'Open Sans', 'Helvetica Neue', sans-serif;\"\u003e Pat Underwood, Winemaker\u003c\/span\u003e\u003c\/p\u003e","brand":"Little Reddie","offers":[{"title":"Default Title","offer_id":45769978020093,"sku":"23665","price":38.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Little-Reddie-2024-Mountain-Fizz-Little-Reddie-Wine.png?v=1777895316"},{"product_id":"jasper-hill-m-chapoutier-2019-la-pleiade-shiraz","title":"Jasper Hill \u0026 M. Chapoutier - 2019 La Pléiade Shiraz","description":"\u003cp\u003eShiraz grown on red soil from the Cambrian Period. The grapes are gently destemmed, and then ferment for six weeks in open concrete tanks, using indigenous yeasts. The lightly pressed wine is cellared with minimal intervention in our cellar, which is located in Heathcote. The ageing lasts 12 months, in new French oak casks. This wine has an outstanding elegance and power, combining minerality and precision, perfectly reflecting the terroir of Heathcote. - Chapoutier. \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Jasper Hill \u0026 M. Chapoutier","offers":[{"title":"Default Title","offer_id":45801460498685,"sku":"23782","price":80.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Jasper-Hill-M_-Chapoutier-2019-La-Pleiade-Shiraz-Jasper-Hill-M_-Chapoutier-Wine.png?v=1778033291"},{"product_id":"tournon-2021-shays-flat-shiraz","title":"Tournon - 2021 Shay's Flat Shiraz","description":"\u003cp\u003eThe A3 block Shiraz is handpicked from a single 1.18 hectare plot from our organically farmed Shay’s Flat vineyard in the Victorian Pyrenees. Vinified in a concrete tank using indigenous yeasts then aged in French Oak barriques for 12 months, the wine is bright and fresh with intense dark fruits and a long savoury finish.\u003cbr\u003eGrapes are destemmed and fermented in concrete tanks. A long maceration (from 4 to 5 weeks) with daily pump overs before gentle pressing and separation of the free run juice to allow the extraction of fine and elegant tannins. The wine is aged in French oak barrels (20% new) for 12 months. Savoury and spice with a hint of liquorice with supple and delicate tannins. - Tournon. \u003c\/p\u003e","brand":"Tournon","offers":[{"title":"Default Title","offer_id":45801460531453,"sku":"9327967005734","price":35.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Tournon-2021-Shays-Flat-Shiraz-Tournon-Wine.png?v=1776325689"},{"product_id":"by-farr-2022-irrewarra-pinot-noir","title":"By Farr - 2024 Irrewarra Pinot Noir","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eThe feeling of the season leading up to the 2024 vintage, was one of hope.\u003cbr\u003eThe property was poised for a healthy and vigorous growing season, yet rainfall is required for this to be achieved! Some winter rains certainly helped but overall the Spring rains didn’t really eventuate as it had during the previous four years. The resilience of the vineyards was evident though, with average cropping levels achieved with the assistance of some timely showers and irrigation to maintain the canopy through some warmer weather during February.\u003cbr\u003eThe season was certainly mild throughout but the warmer weather was only towards our first picking date of 27th Feb. We tested the waters and decided after two days of picking that the fruit was capable of achieving greater flavour.\u003cbr\u003eWe resumed picking on the 4th March and never looked back. The Irrewarra vineyard was started on the 19th March followed wonderfully by the Gamay and Shiraz.\u003cbr\u003eThe whites fermented extremely slowly, perhaps that has been an important factor in the tension that the wines have maintained, considering the warm finish to the season. Classic “Farr” – Calm power.\u003cbr\u003eAs for the reds, they remind me of the 2016 vintage. Wines that where capable of being pushed a little harder than the previous four vintages.\u003cbr\u003eThe restuling wines have great concentration, character and poise. - Nick Farr, Winemaker. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"By Farr","offers":[{"title":"Default Title","offer_id":45801461809405,"sku":"23749","price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-By-Farr-2022-Irrewarra-Pinot-Noir-By-Farr-Wine.png?v=1778544823"},{"product_id":"nadia-curto-2020-barolo-la-foia","title":"Nadia Curto - 2020 Barolo La Foia","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eI’m Nadia Curto and with my father, a young man of 87 years old, Marco we are producing wines in a very special place: le Langhe. I come from La Morra and we have 4 hectares in Annunziata hamlet. We produce the classical red wines like Dolcetto, Barbera, Freisa and Nebbiolo, but our main wine is of course Barolo. We are releasing  2 labels: Barolo la Foia, more classical, and Barolo Arborina , our cru. Our style of production is craft and natural: in the field we use only natural manure for the soil, we don’t use herbicides or pesticides and the main job is done by hands. From last year we have also started the process for the official organic certification. Also in the winery we make the fermentation with spontaneous yeast, we don’t filter or clarify the wines and we don’t add anything else at the grape than a little sulfites: we bottling with around 40 mg liter of total sulfites. I this way every wine keep different charatheristics of the vintage and is very challenging discover it! - Nadia Curto, Winemaker. \u003c\/span\u003e\u003c\/p\u003e","brand":"Nadia Curto","offers":[{"title":"Default Title","offer_id":45841718444285,"sku":"23841","price":115.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Nadia-Curto-2020-Barolo-La-Foia-Nadia-Curto-Wine.png?v=1776494249"},{"product_id":"podere-le-boncie-2021-5-rosso","title":"Podere Le Boncie - 2021 “5\" Rosso","description":"\u003cp\u003eBlend of Sangiovese, Caniolo, Colorino, Mammolo and Fogliatonda. A magnificent beverage. Red fruits, spice and pomegranate. Drink now, or cellar this is a treat either way. A Chianti lovers dream. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Podere Le Boncie","offers":[{"title":"Default Title","offer_id":45900416909565,"sku":"24133","price":89.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Podere-Le-Boncie-2021-5-Rosso-Podere-Le-Boncie-Wine.png?v=1775650659"},{"product_id":"shaw-smith-2022-balhannah-vineyard-shiraz","title":"Shaw + Smith - 2023 ‘Balhannah Vineyard’ Shiraz","description":"\u003cp\u003eAnother cool vintage with a very late harvest. A bouquet of lavender, Swiss mushroom and boysenberry. There is super concentration, not an ounce has been left behind in the vineyard. Supremely dense and compact the wine delivers from the moment you pick up the glass to the long minutes after you’ve put it back down. If you are looking for pound for pound quality and detail, this is the horse you should back. For those seeking power and finesse this is drinking well now but for those willing to seek the reaches far beyond, this will age glacially and no doubt manifest in its intensity. - Shaw + Smith.\u003c\/p\u003e","brand":"Shaw + Smith","offers":[{"title":"Default Title","offer_id":45900417073405,"sku":"9316770212521","price":110.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/IMG_3874-2.png?v=1777959047"},{"product_id":"domaine-marc-roy-gevrey-chambertin-vieilles-vignes-750ml","title":"Domaine Marc Roy - Gevrey-Chambertin \"Vieilles Vignes\" 750ml","description":"\u003cp\u003eThe 2022 Gevrey-Chambertin Vieilles Vignes comes from 80 year old vines. Plump red fruit leads the charge on the nose, segueing into an off-dry palate that offers white pepper-dashed strawberry and Morello fruit. Just when I’m getting excited, the finish is a tad drier than anticipated. Hopefully, it will be remedied during its remaining barrel maturation. - Clos Cachet, Importer.\u003c\/p\u003e","brand":"Domaine Marc Roy","offers":[{"title":"Default Title","offer_id":45918042849533,"sku":"23938","price":393.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Domaine-Marc-Roy-Gevrey-Chambertin-Vieilles-Vignes-750ml-Domaine-Marc-Roy-Wine.png?v=1775651570"},{"product_id":"xavier-goodridge-2024-pa-pa-pinot-noir","title":"Xavier Goodridge - 2024 Pa Pa Pinot Noir","description":"\u003cp\u003e\u003cspan\u003eXavier Goodridge is a lovely human. And he makes lovely wine. Pa Pa is a blend of fruit from Mount Gambier, and Heywood in South West Victoria. A wine that sweeps you up in a wash of ripe red fruits, raspberries, brambly berries and plum. Textural, earthy tones give a little weight to this otherwise weightless wine. So good(ridge). Drink at room temp on cooler days, or chill it down on warmer occasions. - Xavier Goodridge, Winemaker. \u003c\/span\u003e\u003c\/p\u003e","brand":"Xavier Goodridge","offers":[{"title":"Default Title","offer_id":45999979430141,"sku":"781005307966","price":36.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Xavier-Goodridge-2024-Pa-Pa-Pinot-Noir-Xavier-Goodridge-Wine.png?v=1777798258"},{"product_id":"stoney-rise-2023-pinot-noir","title":"Stoney Rise - 2024 Pinot Noir","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eThis is the newest release of Lou \u0026amp; Joe Holyman’s Pinot Noir. 85% of the fruit is estate grown, and 15% from local premium growers. 10% old vine fruit on 37-year-old vines. The wine is not irrigated. The wine is fermented in big old oak, followed by puncheons and aged in barriques. There is no fining or filtration. The wine shows black cherry and hints of coffee on the nose, with a rich palate of dark plums and shitake mushrooms. Always including that typical Stoney Rise juciness and freshness with underlying tannin and structure from the old vine fruit. Drink now or hold for 5-10 years. - Cellarhand, Importer. \u003c\/p\u003e","brand":"Stoney Rise","offers":[{"title":"Default Title","offer_id":45999980118269,"sku":"24251","price":41.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Stoney-Rise-2023-Pinot-Noir-Stoney-Rise-Wine.png?v=1775721153"},{"product_id":"dom-patrice-colin-2023-aoc-coteaux-du-vendomois-rouge-pierre-francois","title":"Dom Patrice Colin - 2023 AOC Coteaux du Vendômois Rouge Pierre “Francois”","description":"\u003cp\u003eThis lesser known grape 'Pineau D'Aunis' grows mainly in the northernmost part of the Loire Valley. With burst of red fruits and very distinctive fresh peppery notes, this Cuvee 'Pierre Francois' is made from a blend of Pineau D'aunis, Pinot Noir and Gamay making this light, crunchy, fun and bright. Lots of white pepper spice on the finish too. Perfect paired BBQ lamb or snags. - Halle Aux Vins, Importer.\u003c\/p\u003e","brand":"Patrice Colin","offers":[{"title":"Default Title","offer_id":46032901308669,"sku":"24102","price":44.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Dom-Patrice-Colin-2023-AOC-Coteaux-du-Vendomois-Rouge-Pierre-Francois-Patrice-Colin-Wine.png?v=1776215147"},{"product_id":"quintarelli-2016-alzero","title":"Quintarelli - 2016 Alzero","description":"\u003cp\u003eThe late, great Maestro del Veneto, Giuseppe Quintarelli, succeeded in establishing his mythical and legendary estate during an amazing sixty-year career. All of the tradition, love, heart, and soul of crafting one of the world’s finest wines continue at the Quintarelli home and winery in the hills north of Verona. Giuseppe’s daughter Fiorenza, his son-in-law Giampaolo, and his grandsons Francesco and Lorenzo are all keeping a close watch over the family’s legacy.\u003c\/p\u003e\n\u003cp\u003eIt is impossible to speak about Quintarelli without superlatives. The name itself stands for so much: the family, the wines, a style, a tradition, a way of doing things. After all the time, effort, patience, and care that go into the making of a bottle of Quintarelli, it truly does mean so much more than wine. Giuseppe, fondly known as “Bepi” to those closest to him, was a perfectionist in every way. From the beautiful handwritten labels, to the best possible quality cork, to the exquisite wine in the bottles, the Quintarelli name is a stamp of authenticity and the ultimate indication of an artisanal, handmade, uncompromising wine of the highest quality.\u003c\/p\u003e\n\u003cp\u003eNothing is ever hurried at Quintarelli. The wines take their time and are given the time they need. In the still, quiet calm of the family cellars above the town of Negrar, along the winding via del Cerè, deep in the Valpolicella zone, the wine from the family’s hillside vineyards ages patiently and gracefully in large casks until it is ready. Every release is a masterpiece, a testament to time, tradition, skill, and passion, the creations of a master artisan. You can’t really compare these wines to any other in the region, or anywhere else in the world. They really are in a class and a category all their own.\u003c\/p\u003e\n\u003cp\u003eMultiple passages through the vineyards produce a myriad of wines, many produced using the appassimento technique whereby the grapes are dried on rush mats before being pressed and made into wine. From the delicious and seductive Bianco Secco, to the benchmark Valpolicella that created a revolution in the thinking about what it was possible to produce in this region, to the Rosso del Bepi and Amarones produced according to the quality of the harvest, to the otherworldly Recioto and the exceedingly rare Bandito, the sheer artistry and depth of the range is truly exceptional. A bottle of Quintarelli never disappoints! Here is the  Cabernet blend. - Kermit Lynch.\u003c\/p\u003e","brand":"Quintarelli","offers":[{"title":"Default Title","offer_id":46032905601277,"sku":"24266","price":975.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Quintarelli-2016-Alzero-Quintarelli-Wine.png?v=1775652361"},{"product_id":"timo-mayer-2024-close-planted-pinot-noir","title":"Timo Mayer - 2025 'Close planted' Pinot Noir","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp class=\"p1\"\u003eAn eccentric German farmer settles in the Yarra and revolutionises Australian winemaking... Over the past couple of decades Timo has led the charge for expressive wines embodying the Yarra Valley’s unique cool climate, pioneering whole bunch fermentation. If you love elegant, enigmatic, enchanting wines, these are for YOU. His 'Clos planted' Pinot Noir is made with 20% whole bunch and minimal oak. It's a charming and brightly fruited wine with Timo's typical bunchy frame finely woven into a slightly sweet, soft, mid-palate. Very cellar-worthy, but also beautiful right this very second. \u003c\/p\u003e","brand":"Timo Mayer","offers":[{"title":"Default Title","offer_id":46065496326397,"sku":"24366","price":71.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Timo-Mayer-2024-Close-planted-Pinot-Noir-Timo-Mayer-Wine.png?v=1777700009"},{"product_id":"m-chapoutier-2021-saint-joseph-les-granilites","title":"M. Chapoutier - 2022 Saint Joseph ‘Les Granilites’","description":"\u003cp\u003eGranite terrain created by the wind and geological alteration resulting in restrictive soils with good drainage. Here we find the principal soil and climatic elements of great Saint-Joseph wines. These slow kinetics of maturation give the “Granilites” wine great freshness, minerality, and acidity potential. The parcels of vines are located in the communes of Charnas, Tournon and Mauves, the birthplace of the appellation. The altitude and exposure to wind (including the Mistral) ensure that there is a natural self-regulation of pests, while providing cool air throughout the summer. The parcels are primarily southeast facing.\u003cbr\u003eBy hand in dry, sunny weather. Fermentation is brought on by indigenous yeasts and takes place in temperaturecontrolled concrete tanks. A maceration lasting 4 weeks is carried out, followed by malo-lactic fermentation in barrels. 25% of the wine is aged in oak barrels (100% French), which gives the wine consistency and power, along with aromatic complexity. The remaining 75% is aged in concrete tanks, which preserves the freshness and minerality of the Syrah. Tasting “Les Granilites” is a mineral wine. Its terroir\u003cbr\u003eprovides it with lovely taunt acidity and a well soft and well-balanced on entry. Fine, tight tannins, beautiful mineral tautness derived from the granite. - M. Chapoutier. \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"M. Chapoutier","offers":[{"title":"Default Title","offer_id":46089255420157,"sku":"3391180023529","price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-M_-Chapoutier-2021-Saint-Joseph-Les-Granilites-M_-Chapoutier-Wine.png?v=1778031015"},{"product_id":"william-downie-2024-camp-hill","title":"William Downie - 2025 Camp Hill","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eThis site was planted in 1998 at 250m elevation and is considered the highest point between the Strzelecki and Great Dividing Ranges. The vineyard faces north with almost 360 degree views of Baw Baw Shire. Most of the vines are MV6 with a couple of rows of 115. The red volcanic soils have a little more rock than the Bull Swamp site and the wine is finer and more delicate as a result. This release is deeper and richer than previous vintages but is still very much Camp Hill in character. Aromas of wattle, boronia and bergamot as well as clove, chicory and sorrel. It is reminiscent of mountain air and damp forest. The palate is rich and powerful with great length and fine tannin. In spite of its weight and texture on the palate, aromatically it remains light and ethereal. - William Downie, Winemaker. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"William Downie","offers":[{"title":"Default Title","offer_id":46089438560509,"sku":"24383","price":130.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-William-Downie-2024-Camp-Hill-William-Downie-Wine.png?v=1778395014"},{"product_id":"timo-mayer-2024-dr-mayer-pinot-noir","title":"Timo Mayer - 2025 Dr Mayer Pinot Noir","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Pinot Noir from his close-planted vineyard is (obviously, it’s Timo) 100% whole bunch fermented with just a small portion in new oak. Raspberry ripple alongside savoury dried herbs, gentle acidity and a hug-like bit of texture. Really see his winemaking in full flight here. German born but Yarra stalwart Timo Mayer is the crazy king of carbonic maceration! Anyone who has met this person knows the kind of joyful madness that can ensue after drinking these wonderful wines. Even if you haven’t, you’ll feel it in the energy of the wines for sure. VARIETY: Pinot Noir REGION: Yarra Valley, Victoria ABV:\"}' data-sheets-userformat='{\"2\":14849,\"3\":{\"1\":0},\"12\":0,\"14\":{\"1\":2,\"2\":0},\"15\":\"Arial\",\"16\":11}'\u003ePinot Noir from his close-planted vineyard is (obviously, it’s Timo) 100% whole bunch fermented with just a small portion in new oak. Raspberry ripple alongside savoury dried herbs, gentle acidity and a hug-like bit of texture. Really see his winemaking in full flight here. German born but Yarra stalwart Timo Mayer is the crazy king of carbonic maceration! Anyone who has met this person knows the kind of joyful madness that can ensue after drinking these wonderful wines. Even if you haven’t, you’ll feel it in the energy of the wines for sure. \u003c\/span\u003e\u003c\/p\u003e","brand":"Timo Mayer","offers":[{"title":"Default Title","offer_id":46114316189949,"sku":"24367","price":71.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Timo-Mayer-2024-Dr-Mayer-Pinot-Noir-Timo-Mayer-Wine.png?v=1776307152"},{"product_id":"giovanni-armani-giorgio-2024-gag-sangiovese","title":"Giovanni Armani Giorgio - 2024 GAG Sangiovese","description":"\u003cdiv class=\"description\"\u003e\n\u003cp\u003eGently made in an old church from three vineyards spanning the Barossa Valley, Mount Lofty Ranges and Adelaide Hills. Giovanni aims to highlight varietal prettiness and approachability at the table. Sharing is caring.\u003cbr\u003e100% Sangiovese\u003cbr\u003eAn enthusiastic, vibrant and devoutly Catholic red wine for drinking with il diavolo and pepperoni pizza (Dominos probably) in bed. Cherries, plums, cigar box spice and dry tannin. - Giovanni Armani Giorgio\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Giovanni Armani Giorgio","offers":[{"title":"Default Title","offer_id":46169003000061,"sku":"743966374760","price":34.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-GiovanniArmaniGiorgio-2024GAGSangiovese-GiovanniArmaniGiorgio-Wine.png?v=1778125681"},{"product_id":"joshua-cooper-2024-early-release-pinot-noir","title":"Joshua Cooper - 2025 Early Release Pinot Noir","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen, Ubuntu, Cantarell, 'Open Sans', 'Helvetica Neue', sans-serif;\"\u003eProduced in much the same style as our well-known ‘Doug’s Vineyard’ cuveé, though hailing from the exposed granite soils of Dash Farms. Bright ruby red, and immediately inviting, dark red cherry, exotic spices and woody herb aromatics fill the glass, with a subtle flinty, smoky complexity. The palate as is usual for our style is full of plump red cherry and spicy complexity, structured by fresh acid and fine, powdery tannins which lend plenty of seriousness to this early release wine. Open and appealing at present, this Pinot Noir will also reward medium term cellaring with additional complexity and nuance. A wonderful weekday wine, or introduction to our style. - Joshua Cooper, Winemaker. \u003c\/span\u003e\u003c\/p\u003e","brand":"Joshua Cooper","offers":[{"title":"Default Title","offer_id":46169024561405,"sku":"24622","price":58.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-JoshuaCooper-2024EarlyReleasePinotNoir-JoshuaCooper-Wine.png?v=1778469134"},{"product_id":"joshua-cooper-2024-early-release-claret","title":"Joshua Cooper - 2025 Early Release Claret","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen, Ubuntu, Cantarell, 'Open Sans', 'Helvetica Neue', sans-serif;\"\u003eA blend of Cabernet Sauvignon, Merlot and Malbec, made in a slightly softer and more fruit-forward style than our other Cabernet wines, though with enough structure to enjoy both now or later. Bright garnet in colour, the Claret is full of blood plum, cassis and creamy black cherry fruit, while subtle tobacco, violet and iodine add complexity. Plush and full of purple berry fruit, the palate is light enough for luncheon drinking, yet also has enough stuffing and structure to take serious food matching, or some time in the cellar. 2025 is a particularly strong vintage for this wine and sadly made in quite limited quantity due to the dry season.- Joshua Cooper, Winemaker. \u003c\/span\u003e\u003c\/p\u003e","brand":"Joshua Cooper","offers":[{"title":"Default Title","offer_id":46169025937661,"sku":"24623","price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-JoshuaCooper-2024EarlyReleaseClaret-JoshuaCooper-Wine.png?v=1775978134"},{"product_id":"dhillon-2024-accidental-red","title":"Dhillon -  2025 Accidental Red","description":"\u003cp\u003eThe Accidental Red came about in 2022 by…..unforeseen opportunity…..by accident! The Merlot being pressed for Rosé had too much juice remaining to discard to compost and Shiraz pressings had too much colour for Rosé so in they went together. In 2023 we decided to make the Accidental Red deliberately and to make it better. And we have done the same again in 2024! Merlot berries are fermented with pressed out Shiraz juice, so in effect there was half the amount of the usual skins for the wine volume. This year we added 5% malbec fruit to the blend. A relatively quick wild yeast fermentation (limiting the time on skins) then then into barrel for malolactic and six months maturing through the winter. Simple. This wine is from premium Macedon Ranges fruit yet comes in as a bright, chillable, quaffable, deliberately inexpensive fun wine. It’s red cherry fruity and gently juicy with spice and earth giving added layers. The palate is supple in a mid-weight Pinot-like way with silky, fine, pippy tannins on the lingering finish. - Michael Dhillon, Winemaker. \u003c\/p\u003e","brand":"Dhillon","offers":[{"title":"Default Title","offer_id":46213581471997,"sku":"24554","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Dhillon-2024-Accidental-Red-Dhillon-Wine.png?v=1777698206"},{"product_id":"dhillon-2022-pyrette-heathcote-shiraz","title":"Dhillon - 2023 Pyrette Heathcote Shiraz","description":"\u003cp\u003e\u003cspan\u003eThe fruit is sourced, as usual, from the Colbinabbin vineyard (starting in 2001) and the Col Mountain vineyard (starting in 2014). It is made in a similar way to the Pinot Noirs, with the exception of seeing around 20% whole bunch inclusion in the fermentations (rather than zero or close to zero for the Pinots). The 2022 is very complex with beautiful aromas; mulberry, red and dark plum, spice and graphite. The medium weight palate has flair and is intense with the fruit power driving a structured and firm finish. These wines certainly improve with eight years cellaring and drink for many years after that but can also be enjoyed for their medium weight and harmony right now. - Michael Dhillon, Winemaker. \u003c\/span\u003e\u003c\/p\u003e","brand":"Dhillon","offers":[{"title":"Default Title","offer_id":46213581504765,"sku":"24557","price":43.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Dhillon-2022-Pyrette-Heathcote-Shiraz-Dhillon-Wine.png?v=1779436364"},{"product_id":"toscolo-2022-toscolo-chianti-docg","title":"Toscolo - 2024 Toscolo Chianti DOCG","description":"\u003cp\u003eNeil and Maria Empson, together with friend and star oenologist Franco Bernabei, work closely with\u003cbr\u003ea number of growers to style a compact range of wines representing the best of their terroir and\u003cbr\u003eprice range. Their combined experience and expertise gives them access to a cross-section of\u003cbr\u003eTuscany’s finest vineyards and the merits of chosen locations, combined with strict quality\u003cbr\u003eparameters, ensure consistent excellence with each vintage. The result is a range combining fruit,\u003cbr\u003efinesse and value that makes these wines particularly food-friendly and versatile. First made in 1990. 100% Sangiovese that is fresh and lively with juicy cherry fruit and Sangiovese’s classic ‘bite’. - Trembath \u0026amp; Taylor, Importer. \u003c\/p\u003e","brand":"Toscolo","offers":[{"title":"Default Title","offer_id":46213583175933,"sku":"23391","price":27.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Toscolo-2022-Toscolo-Chianti-DOCG-Toscolo-Wine.png?v=1777968249"},{"product_id":"carussin-nv-vino-di-digby-goon-3-litres","title":"Carussin - NV Vino di Digby Goon 3 Litres","description":"\u003cp\u003eA great table wine, an everyday vino from Carussin, a biodynamic, family run, winery in Piemonte. Strong art by the inimitable Digby Webster. People always associate bag \u0026amp; box with cheap and bad wines. We think this vessel is fantastic to keep the wine fresh and fragrant, imagine when the wine inside is great! Service tips: Serve at 8-10C. Pizza! - Giorgio de Maria, Importer.\u003c\/p\u003e","brand":"Carussin","offers":[{"title":"Default Title","offer_id":46216943567101,"sku":"CARDIGBB","price":80.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Carussin-NV-Vino-di-Digby-Goon-3-Litres-Carussin-Wine.png?v=1778731854"},{"product_id":"gentle-folk-2024-sangiovese","title":"Gentle Folk - 2024 Sangiovese","description":"\u003cp\u003e100% destemmed open topped fermentation for three weeks before closing the tank and leaving on skins for an extra three weeks. Pressed to a combination of hogsheads, terracotta and foudre for 8 months. We love Sangiovese above all other grape varieties. There... we said it. Its just magic up here, puckering acidity, dusty tannins and flavour for days. It's Adelaide Hills sure, but its a clear comparison to the old world and as good as lunch wine gets we reckon, and who doesn't love a wine at lunch! - Gareth Belton, Winemaker.\u003c\/p\u003e","brand":"Gentle Folk","offers":[{"title":"Default Title","offer_id":46237570662653,"sku":"24801","price":46.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Gentle-Folk-2024-Sangiovese-Gentle-Folk-Wine.png?v=1778650202"},{"product_id":"gentle-folk-2024-pinot-noir","title":"Gentle Folk - 2025 Pinot Noir","description":"\u003cp\u003eMostly 20% whole cluster open top fermentation for three weeks, but the blend includes some shorter macerated 100%-whole-bunch fermentation barrels. Eight months in French oak barriques and puncheons, 15% new. A blend of all our estate vineyards plus the St James's vineyard in Uraidla. The 2024 release is more about the earthiness and bramble reflective of the majority of the fruit coming from Little Creek and Basket Range, but it still sits comfortably in our usual house style - a dance of aromatics and tannin. Sadly very tiny yields from 2024 so not much.... - Gareth Belton, Winemaker.\u003c\/p\u003e","brand":"Gentle Folk","offers":[{"title":"Default Title","offer_id":46237571088637,"sku":"781005719400","price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Gentle-Folk-2024-Pinot-Noir-Gentle-Folk-Wine.png?v=1778650203"},{"product_id":"vigna-trecci-2019-toscana-igt","title":"Vigna Trecci - 2019 Toscana IGT","description":"\u003cp\u003eFirstly, this is Vino Nobile di Montepulciano in all but name - as in many parts of Europe, Andrea prefers to eschew bureaucracy. The aromas are seductive with lifted sweet cherry and ripe raspberry at its core, alongside sweet, tilled earth. The very pretty primary fruit is framed by light spice, tobacco and faded rose. It's medium bodied, drinking superbly now, and has long length and persistence on the finish. This was a great discovery on my trip to Italy last year shows an elegant approach to Tuscany in a traditional style that is focused on pure aromas and silky tannins. Lovely! - Andrew Guard, Importer.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Vigna Trecci","offers":[{"title":"Default Title","offer_id":46237571186941,"sku":"24807","price":124.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Vigna-Trecci-2019-Toscana-IGT-Vigna-Trecci-Wine.png?v=1775651224"},{"product_id":"mercer-2023-golden-hour-merlot","title":"Mercer - 2024 Golden Hour Merlot","description":"\u003cp\u003eMercer Wines has been fermenting for many years. Aaron started over 20 years ago selling wine and scrubbing tanks in the Hunter Valley. Learning from local legends, he soon realised the joy of making wine and has continued his education all over the world.\u003c\/p\u003e\n\u003cp\u003eMercer is one of NSW’s most awarded and versatile winemakers. With extensive experience working in France, Germany, Canada and California, he is best known for his positive impact on organic and preservative free winemaking in Australia.\u003c\/p\u003e\n\u003cp\u003eAaron has settled back in the Hunter Valley with his wife, Alison, and children, Will, Audrey and little Charlie. He adores the kids visiting the winery, squashing grapes during vintage or simply being proud to see the new ‘Mercer Wines’. 100% Merlot, aromatic, juicy filled with plenty of dark fruits and spice. - Mercer Wines. \u003c\/p\u003e","brand":"Mercer Wines","offers":[{"title":"Default Title","offer_id":46237572137213,"sku":"9309000477074","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Mercer-2023-Golden-Hour-Merlot-Mercer-Wines-Wine.png?v=1779847956"},{"product_id":"brash-higgins-2023-frnc-sands-vineyards","title":"Brash Higgins - 2023 FRNC Sands Vineyards","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e100% Cab Franc grown along a high ridge of an ancient sand dune and made at Brash HQ. Vintage 2023 provided top growing conditions with an even season punctuated by small berry set. Yields were quite good for this vineyard and we made 380 cases. The idea for this FRNC was to focus on the aromatics and vibrancy of the fruit. A translucent violet in colour. The nose is lifted, aromatic, brooding with jalapeno and alpine herbs. There is roasted bell pepper, violets, ashes, rose petals, mulberry on the palate. Balanced and deep, the wine has a luscious, pure mouth feel and a long smooth finish with papery tannins. - Brad Hickey, Winemaker. \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen, Ubuntu, Cantarell, 'Open Sans', 'Helvetica Neue', sans-serif;\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Brash Higgins","offers":[{"title":"Default Title","offer_id":46305400127741,"sku":"9335361008015","price":36.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/files\/Winona-Wine-Brash-Higgins-2023-FRNC-Sands-Vineyards-Brash-Higgins-Wine.png?v=1779849644"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0026\/6754\/4640\/collections\/coll_red.jpg?v=1653192000","url":"https:\/\/checkout.notwasted.com.au\/collections\/reds.oembed","provider":"NOTWASTED","version":"1.0","type":"link"}